- I-fletlet ye-Chicken - 300 Grams
- Ijusi le-lemon - 1 st. i-spoonful
- I-Lemon Citrus - 1/2 Amacandelo
- I-oyile yemifuno - 1/2 st. iipuni
- Ityuwa - - Ukutya
- Pepper - - Ukunambitha
Inkukhu yokuhlamba i-chicken, eyomile, yinqumle zibe ziinqununu. Ukuhlamba i-lemon, eyomile, i-peel. Ukusuka kwi-lemon esele idibanise ijusi. Iifayili, inani elifunekayo lejusi kunye nomxube we-zest. Yongeza ityuwa, ipepper, i-oyile yemifuno. Gcina. Faka umxube obangelwayo kwi-multivark ukwenzela ukuba ubuninzi bepeyile buphezulu. Khetha indlela "yokubhaka". Ixesha lokupheka limizuzu engama-25. Ekupheleni kwenkqubo, cima i-multivark, vula isiqhekeza, uguqulwe iziqwenga, uvale isiqhekeza kwakhona. Emva kwemizuzu eyi-10 uxube kwaye usebenze ngokukhawuleza. Bon appetit!
IiNkonzo: 3