- umgubo wengqolowa - iikomityi ezintathu
- I-powder baking-4 1/2 weetaspuni
- ushukela-2 izinto. iipuni
- i-tartar - 3/4 iifuni
- ityuwa - 1/2 itaspoonfuls
- ibhotela ebomvu-3/4 iikompu
- iqanda - 1 iqhekeza
- ubisi - 1 iglasi
1. Hlaziya i-oven ukuya kuma-degrees angu-230. Phakamisa umgubo kwisitya esikhulu. Yongeza ipowder yokubhaka, iswekile, i-tartar kunye netyuwa. Hlanganisa i-whisk ukuxuba zonke izithako ndawonye. 2. Yongeza ibhotela. 3. Ukusebenzisa okanye ukusebenzisa i-cookie cutter ukuxuba umxube ukwenzela ukuba ufana nezicathulo ezinkulu ubukhulu bepea. 4. Ukubetha ngokukhawuleza iqanda kwisitya. Yongeza ubisi uze udibanise. Dlulisa umxube wobisi kumxube wokuxuba udibanise ngemfoloko de ufikeleleke ngokufanayo. 5. Yenza ibhola kwintlama kwaye uyibeke phezu komgubo othuliweyo. Phuma inhlama ibe yidiski engama-2 cm. Musa ukucetyisa ukusebenzisa i-pin ye-roll for this - ngoko i-cookie iya kuhlutha. 6. Ukusebenzisa i-cookie ye cookies okanye i-molds, cima iindidi uze ubeke ii-cookie kwi-tray baking. 7. Bhaka ii-cookies 10-12 imizuzu kude kube mnandi wegolide. Vumela ukupholisa nokukhonza nge jam okanye ibhotela.
IiNkonzo: 6