I-muffins ye-chocolate ne-yogurt

1. Hlanganisa i-oven ukuya kuma-degrees ayi-175. Yenza iifom kwifomu yamaphepha- khekhe kwi- Ingredients: Imiyalelo

1. Hlanganisa i-oven ukuya kuma-degrees ayi-175. Faka kwiifom zefomethi yephepha kapekeykov okanye i-oyile yincinane ifomu. Chop ithokoleta. Kwisitya, sinyuka phezu kwebhodlela lamanzi abilayo, nyibilikise i-tshokoleta nge-1/4 yekhobe yemifuno yemifuno. Ngokukhawuleza xa ushokoledi incibilikisa, susa ekushiseni. Ngaphandle koko, unokwenza oku ku-oven microwaves, ukufudumala imizuzwana engama-30, uze uvuselele kwaye utshayele enye imizuzwana engama-15. Kwesinye isitya, xuba i-1/4 indebe yebhotela kunye ne-yoghurt, ushukela, amaqanda, i-vanilla kunye nezicatshulwa ze-almond. 2. Kwisitya esikhulu, xuba umgubo, ipuni yokupheka kunye netyuwa. Yenza i-grooves phakathi komgubo uze uthule umxube we-yoghurt. Gubungela amaxesha ambalwa, uze udibanise ushokoledi otyutywe kwaye ugxininise uze udibanise. 3. Hlaba intlama ukuba ube namaqumrhu kwaye ubhake imizuzu engama-20 ukuya kwimizuzu ukuya kufaka i-toothpick efakwe kwiziko ayiyi kuphuma ihlambulukile. Emva koko ususe ehovini uze upholile kwi-grate. 4. Khonza ngekhofi, ukhilimu otyutywe kunye namajikijolo. Ukuba unqwenela, ufafaze ushukela ophucukileyo. Iikhokheki zingenziwa kwangaphambili kwaye zigcinwe kwisitya esitywinwe kwiqondo lokushisa kwelanga ezine iintsuku.

IiNkonzo: 3-4