- Ukupakisha iPillsbury® Classic Traditional Fudge Brownies - 1 Piece
- ipakethi yeeshizi esityebileyo - iziqhekeza ezi-3
- ibhanki yobisi olunomsoco ocolileyo EAGLE BRAND® - 1 Piece
- Iqanda elikhulu - 3 iziqwenga
- i-vanilla extract - 2 ithispoons
- ikhekhelethi ye-chips - 1/2 indebe
Ukucwilisa i-oven ukuya kuma-350 degrees F. Lungisa phantsi kwesitya sokupheka. Lungisa umxube wokubhaka ngokuzenzela, ngokwemiyalelo epakethe. Dlulela kwi-tray elungiselelwe kwaye usasaze ngokufanayo. Bhaka emva kwemizuzu engama-35 okanye ude ulungele. Kwisitya esikhulu, shaya i-cream cream kuze kube yilapho iifom ehambayo. Ukuqhubela phambili ukwenza i-whisk, ngokukhawuleza uvelise ubisi olunamanzi. Yongeza amaqanda kunye ne-vanilla; khuthaza kakuhle. Ukucoca nge-chips chips. Dlulela kwifom elungiselelwe. Ukunciphisa ukushisa kwe-oven ukuya kuma-degrees ama-300. Bhaka ngamaminithi ama-50 okanye ude ulungele. Yinyani.
IiNkonzo: 12