I-currant sauce

Squeeze juice kwi-currant yethu ebomvu. Ukususela kwi-2 kg yeeriteji ndafumana ama-glasi angaba ngu-5 Izithako:

• I-currant ebomvu - 2 kilogram
• Iviniga - 1 i-Glass
• I-Sugar - 2 iikhopu
• Ityuwa - 2 izinto. iipuni
• Umhlaba weCinnamon - 1 st. i-spoonful
• Iqabunga laseBay, i-carnation, umnyama omnyama - - Ukunambitha
• Iigali - amazinyo 3-4

Imiyalelo

Squeeze juice kwi-currant yethu ebomvu. Kusuka kwi-2 kg yeeriteji ndinama-glasi angama-5. Kwisiponti, xuba isiphumo esiphumela, iglasi lewayini, iiglasi ezimbini zeswekile, iziqholo kunye nesinamoni. Siyifumanisa kakuhle kwaye siyifake emlilweni. Yizisa emathunjini, unciphisa ubushushu kwaye uqhubeke upheka ngokushisa okuphantsi, kunye nokususa i-foam. Sipheka kude kube nokudityaniswa kwe-sauce efunwayo - ezinye zifana nohlobo oluthe xaxa, ezinye zixakekile. Imayini (akuyimfuneko ukutyhila) izimbiza, zibeke ngaphantsi kwendiza nganye enye i-clove egcwebileyo yegalikhi. Siphululela i-sauce esilungisiweyo kwiimbiza, zivale ngeentsimbi kwaye zifake umthamo (ilitha izimbiza - imizuzu engama-20, izimbiza ezili-10-litre). Yonke inqamle ikulungele ukugcina nokusetyenziswa!

IiNkonzo: 10-12