I-pizza ne-turkey Le pizza iphekwe ngaphandle kokusebenzisa i-tomato sauce. I-anyanisi kunye ne-mozzarella banikela i-jiciness dish, i-turkey kunye nama-mushroom-okunomsoco, i-arugula - ihlaziye i-pizza ekulungele kwaye igqibezele isixa esinomdla. Ama-Champignons, ukuba awona mhlophe kunye ne-snow-white, angashenxiswa nje nge-napkin ukuze amakhowe angathathi umswakama.
Izithako:- Ukhula, ingqolowa ye 350 g
- Amanzi 240 ml
- Imvubelo, yomile 7 g
- Ioli yeoliyi 50 ml
- Ityuwa 1 i-pinch
- Ishukela 3 g
- I-Turkey fillet 60 g
- Amakhowe amaqanda 120 g
- I-anyanisi 120 g
- Mozzarella ushizi 70g
- Umxube weeItribhi 2 g
- Oliver oil 10 ml
- Rucola 10 g
- I-Thyme (Thyme) eyomile 5 g
- Inyathelo 1 Ukulungiselela i-pizza kwimveliso ephambili kuyakuthatha: i-turkey ebilisiwe, ama-mushroom amnandi, i-anyanisi, i-200 g ye-pizza ye-pizza ngaphambili, ioli yeoli, i-rucola, i-mozzarella.
- Inyathelo 2 I-oyili anyanisi kunye nefri elula kunye ne-sprig ye-thyme eyomileyo kwioli yeoli.
- Inyathelo lesi-3 Yenza inhlama ngendlela egciniweyo, i-oiled kunye nefafazwe ngomgubo.
- Isinyathelo 4 Beka i-anyanisi ebosiwe kwintlama. I-Thyme kufuneka ikhutshwe.
- Inyathelo 5 Ama-mushroom ahlanzekileyo anqunywe ngamacwecwe, gxiba u-anyanisi. Kwiindawo ezinqamlekileyo zinyuka inyama e-turkey.
- Inyathelo lesi-6 Ukucoca umshini wokusebenza nge-mozzarella egxutywe kwi-grater kunye nomxube wee-Italian.
- Inyathelo lesi-7 Bhaka i-pizza kwipuvini eshushu ngaphambi kwe-250 imizuzu ukuya kwi-10 imizuzu. I-pizza kufuneka ibomvu, uthele i-pizza nge-arugula ngaphambi kokukhonza.