- I-Pizza: imvubelo eyomileyo - 1/2 weetapuni
- amanzi - 3/4 iikompu
- umgubo - 2 iikomityi
- ityuwa - 1/2 itaspoonfuls
- ioli yeoliva - 3 izinto. iipuni
- I-Pesto sauce: amaqabunga ase-basil - 3/4 iikhopu
- Iparmesan ushizi - 1/2 indebe
- iipinki zemithi - 2 Ubugcisa. iipuni
- igalikhi - amazinyo ama-2
- ityuwa kunye nepepper - - Ukunambitha
- ioli yomnquma - 1/3 indebe
- Ukuzaliswa: i-zucchini - iziqwenga ezimbini
- sikwashi - iziqwenga 2
- Iipilisi zaseBulgaria - 2 iziqwenga
- I-Mozzarella ushizi - i-Grams ayi-360
- ibisi yebhokhwe - 120 amagremu
1. Yenza inhlama ye-pizza. Thele imvubelo 3/4 yamanzi amanzi afudumele. Shiya ukuma imizuzu emininzi. Hlanganisa umgubo notyuwa. Yongeza ioli yomnquma uze udibanise nomxube ngexabiso eliphantsi. Emva koko uthele umxube wemvubelo uze udibanise size ufumane ubunzima obunzima. Gcoba isitya esisodwa kunye neoli yeoli, yakha ibhola kwintlama kwaye uyibeke kwisitya. Gxuma inhlama kwioli yeoli, uze uyigubungele ngokubambisa ngeplastiki kwaye ubeke eceleni ngeeyure eziyi-1-2 okanye ubeke efrijini kuze kudingeke. Yenza i-Pesto sauce. Yongeza amaqabunga e-basil, i-Parmesan ushizi, i-pine nut, ityuwa kunye ne-pepper kwi-processor yokutya okanye i-blender. Dlulisa ioli yeoli kunye uze utshitshise kuze kube yinto efanayo. Yongeza ioli xa kuyimfuneko. Beka i-sauce eceleni. 2. Yenza ukugxotha. Sika i-zucchini ne-squash tincetu. Sika i-Mozzarella ushizi. Grate Parmesan. Gcoba iicucs zucchini kunye ne-squash ngeoli yeoli. Ukucoca ngetyuwa kunye nepilisi. I-Grill kwi-heat ephakathi kude kube yimifuno ithambile. Beka eceleni. Beka i-pepper kwi-grill kunye nefry kuze kuvele amabala amnyama. Ngokukhawuleza ubeke i-pepper kwisikhwama esikhulu seplastiki. Makhe umele imizuzu engama-20, uze ususe i-peel ebomvu, thabathe imbewu yepilisi uze uthathe imichilo. Beka eceleni. 3. Hlaziya i-oven ukuya kuma-degrees ama-245. Beka inhlama kwindawo epholileyo, gxobhoza kwaye ugcobe nge-Pesto sauce. Beka ii-Mozzarella kwi-sauce. 4. Beka iintlobo ze-zucchini, i-squash kunye nepepper kwi-cheese. Bhaka imizuzu eyi-15-18, de kube yinto emnyama kuze kube yilapho ushizi uqala ukubilisa. 5. Susa kwi-oven kwaye utyumle ishizi yebhokhwe phezu komhlaba wonke we-pizza. Beka amaqabunga ase-basil phezulu, ufefe ngeParmesan, uthathe iinqununu uze usebenze ngokukhawuleza.
IiNkonzo: 8