- ubisi bonke okanye i-1% i-cottage cheese - i-Grams ayi-450
- amaqanda amakhulu - iingubo ezi-2
- I-Parmesan ushizi - i-Grams ayi-90
- ityuwa - Ukutya
- I-Pasta Ziti - i-Grams ayi-450
- ioli yeoliva - 2 izinto. iipuni
- igalikhi - amazinyo amahlanu (aphakathi)
- unako lwe-tomato sauce - i-1 piece (840 g)
- ibhanki yamatamatisi atyiweyo - i-1 piece (435 g)
- i-oregano - 1 ithispoon
- basil fresh - 1/2 indebe (kunye ne-2 tablespoons)
- ushukela - 1 ithisipuni
- umnyama omnyama - ukunambitha
- i-cornstarch - 3/4 iifuni
- i-cream cream - 1 cup
- I-Mozzarella ushizi - 240 Grams
1. Hlaziya i-oven ngesimo kwindawo ephakathi ukuya kwii-175 degrees. Ukubetha i-cottage cheese, amaqanda kunye ne-1 indebe ye-Parmesan ushizi kunye kwisitya esiphakathi. Shiya eceleni. 2. Faka ii-4.5 ilitha zamanzi ukuba ubilise epanini elikhulu ngokushisa okukhulu. Yongeza i-pasta kunye nepunipoon 1 yetyuwa. Ukupheka, ugqugquzela, de kube lula ukunqumla, malunga nemizuzu emi-5-7. Gcoba amanzi uze ufake ifayile phezu kwe-colander. 3. Ukucoca ioli yeoli yomnqophiso kwi-pan. Yongeza i-garlic eqoshiwe kunye nefry phezu komlilo ophakathi kuze kuvele iphunga. Hlanganisa ne-tomato sauce, utamatisi kunye ne-oregano. Pheka uze udibene, malunga nemizuzu eyi-10. Susa ekushiseni, ugxobise kwikomityi ye-basil enesityiweyo kunye noshukela, ixesha kunye netyuwa kunye nepilisi. Gxotha isitashi kunye nekhefu kwisitya esincinci. Yizisa emathunjini kwipuphu epheni ngaphaya kobushushu obude uze upheke kuze kube yimizuzu emithathu ukuya kwemi-4. Susa i-pan ukusuka ekushiseni kwaye wongeze umxube we-curd, 1 indebe ye-tomato sauce kunye nesitya se-mozzarella esinqunyiwe sibe ngamaqhekeza angama-6 mm. Gcina. 4. Yongeza unxweme uze udibanise kakuhle. Beka i-pasta kwisitya sokupheka esilinganisa i-22X32 cm kunye nokusabalalisa ukusabalalisa i-tomato sauce evela phezulu. Ukucoca inkomishi eseleyo yeMozzarella kunye nekhobe ephumayo yeParmesan evela phezulu. Gcina iifom ngefestile kwaye ubhake imizuzu engama-30. 5. Susa umzobo kwaye uqhubeke ubhaka kuze kube yilapho ushizi unobungqina kwaye uqala ukubilisa, malunga nemizuzu engama-30. Ukuphucula imizuzu engama-20. Phula iipilisi ezintathu eziseleyo ze-basil kunye nokukhonza.
IiNkonzo: 8-10