I-recipe elula yoKhupha 8: iinqayi zeesekiti "iLamington"

I-dessert yase-Australia "uLamington" yinto yokuhlangula kumntukazi ongenakufuna ukuchitha ngokuhlwa ekhitshini emva kokubhiyozela. Amaqebengwane amnandi kwi-bhisikidi enobukrakra ehlanganiswe ne-chocolate-coconut glaze-i-dessert engavamile, kodwa ngokukhawuleza. Ukupheka kuyonwabile: iimveliso eziqhelekileyo kunye nekimu eliqondayo liya kunika umphumo obalaseleyo.

Izithako:

• I-Sugar - 250 g
• Ipulazi 250 gr
• Amaqanda - 8 amaqhinga.
• I-Butter - 30 g
• Ishokoleta emnyama - 300 g
• I-cream cream (engeyi ngaphantsi kwama-33%) - 150 g
• Iikhonkco

Indlela yokulungiselela:

1. Whisk amaqanda ngeeshukela epanini kwisikwila, uze ubeke kwindawo yokuhlambela amanzi (uthele amanzi kumzantsi wepen uze ufake itanki kuyo ukuze amanzi angachukumisi), vula umlilo ophakathi. Ukushisa ubunzima ukuya kuma-degrees amane (hlola izinga lokushisa nge-thermometer yekhishini), uqhubeke usebenza ne-whisk

2. Susa isitya emlilweni uze ubethe malunga nemizuzu elineshumi kunye nomxube kuze kube yilapho ubunzima buba yintsiba eninzi, okwandiswa yinto emithathu

3. Ukwahlula umgubo kwiinqununu eziliqela, ukuwuhluza kwiincinci ezincinci kwiqanda leqanda, ngokukhawuleza ugqugquzela rhoqo nge-spatula - ukugcina ukukhanya kwomoya

4. Bhotela ibhotela kwaye uthele kunye nesahlulo sesibini okanye sesithathu somgubo ibe ngumgubo, ukhumbule ukuxuba

5. Beka inhlama kwifom ye-rectangular okanye ikhekhe ehlanganiswe ngesikhumba. Bhaka kwi-oven, uphelelwe ngama-degrees angama-190 ukuya kuma-200 malunga nemizuzu engama-20 ukuya kwe-30. Ukulungeleka kwekhefu lesiponji kufuneka kuhlolwe nge-skewer okanye ifom. Khuphela ikhekhe eligqibekileyo kwaye uthathe iikhabhi

6. Nge-glaze, ukufudumeza ukhilimu kwi-thumba uphinde uthele kwisitya kunye neqhekeza ze-tshokoleji, ugxininise kakuhle uze ube

7. Idiza yebhayisidi ye-Dice ibe ngenye indlela kwi-ts'oletele yamanzi, uze udibanise kwi-shavings. Vumela i-glaze ukuba ipholise kwaye isebenze kwitafile. Esikhundleni se-cocoti chips, ungasebenzisa i-zest, amantongomane aqhotyoshelwe, iinqwanqwa zerranberries ezomileyo, iireki okanye ama-cherry