- amaqanda - amaqhekeza amane.
- soda - 2 tsp.
- ushukela-2 izinto. (kunye ne-1 ingilazi ekhilimu kunye neepuni eziyi-4 kwi-glaze)
- umgubo - 3 Ubugcisa.
I-Cocoa - 3 Ubugcisa. l. (kunye nepunipoyi ye-1 nge-glaze)
ukhilimu omuncu - i-Grams ayi-250 (ukhilimu (kunye ne-2 tablespoons kwi-glaze)
- raspberries - 3 st. l. (ukhilimu)
Ukulungiselela:
Hlanganisa amaqanda kwisitya kunye nomxube. Dlulisa i-kefir uze ungeze i-soda, uvuse. Kwesinye isitya, xuba umgubo, ushukela kunye ne-cocoa powder. Yongeza umxube weqanda kumxube womgubo uze udibanise de kube kufumaneka ukufana okufanayo. Yahlula inhlama ibe ngamacandi amabini uze ubhaka amaqebelengwane amabini. Vumela amaqebelengwane apholileyo. Ukwenza ukhilimu, udibanise i-creamer ngekhilimu omuncu ngoshukela de ushukela uchithe. Gcoba amaqebelengwane ngekhilimu omuncu. Lungisa i-glaze. Faka isikhwameni kwisikhwama sokhilimu omuncu, ushukela kunye necocoa. Yizisa kwi thumba. Yibhabhise ikhekhe nge-icing.
kunye necocoa.