I-Recipe Salad

Izithako: Gcoba ngokugqibeleleyo kwaye ugqibe ngokukhawuleza iklabishi. Izithako: Beka iklabishi kwiindidi ezininzi . Izithako:

• iklabishi - 1/2 Amagumbi (avareji)
• ikhukhamba - isiqendu 1
• igalikhi - amazinyo amathathu
• Cilantro - 1/2 indebe
• ioli yeoliva - 2 izinto. iipuni
• iviniga - 1 st. i-spoonful
• ityuwa - 1 ithispoon

Imiyalelo

Izithako: Gcoba ngokugqibeleleyo kwaye ugqibe ngokukhawuleza iklabishi. Beka iklabishi kwisitya esikhulu kwaye ungeze ityuwa. Ngomnene cwenga iklabishi uze ukhulule ukusikeka kwayo. Sika ikhukhamba kwaye ... ... yichitha igalikhi kwisitya. Yongeza i-cilantro eqhotyosweyo, ioli yeoli, iviniga kunye nokudibanisa kakuhle.

IiNkonzo: 3-4