- umgubo wengqolowa - 1.5 iikomityi
- iirazi - 0,5 iziglasi (kunye negrlasi 1 ekuzaliseni)
- iipakethi zeargarini - iinqununu eziyi-0.5
- i-yolk - ii-2 iziqwenga (kunye ne-yolk 3 ngokuzalisa)
- i-rum okanye i-cognac - ama-3-5 ahla
- i powder powder - 0.5 iispuni (kunye neepakethi 0.5 ngokuzaliswa)
- i-cottage cheese - 0,5 kilogram (ukuzalisa)
- ibhotela - 50 gram (ukuzalisa)
- iiprotheni - iziqwenga ezi-5 (ukufaka)
- ukupakisha kwe-vanillin - 1 i-Piece (ukugxotha)
- ityuwa - 0.5 iispuni (ukuzalisa)
Ukutya, i-cheesecake ne-cottage cheese ifana ne-cottage cheese casserole okanye i-cheesecake. Ukuba ufuna, unokongeza iresiphi kwaye ungeze ama-apricot omisiwe, iinqabileyo okanye i-prune - iya kuba ngcono. Ukupheka i-cheesecake ne-cottage cheese: Lungiselela ukuzaliswa. Yeka i-cottage cheese ngokusebenzisa i-grinder ye-2 izikhathi. Gubha izikhupha ngeeshukela. Yongeza ibhotela, i-cottage cheese, i-powder baking, i-vanillin kunye netyuwa. Ukubhukuda kakuhle. Ukubetha iiprotheni uze udibanise ekuzaliseni, xuba. Shiya eceleni. Hlanganisa umgubo, iswekile, i-powder yokubhaka, izikhupha kunye ne-rum. Yongeza i-margarine enyibilikile kwaye uxoke inhlama. Yahlula inhlama ibe ngamacandelo amabini, gquba iiplastiki kwaye ubeke efrijini imizuzu engama-30. Ukucwilisa i-oven ukuya kuma-degrees ayi-180. Isiqingatha somgubo kwi-grater enkulu kwiphepha lokubhaka elinephepha lesikhumba. Phezulu ngokuzaliswa kwekhadi. I-Grate inxalenye yesibini yenhlama phezulu. Bhaka i-cheesecake ide iphekwe. Ukulungela i-cheesecake ipholile, yinqumle kwaye isebenze.
IiNkonzo: 6