I-Rassolnik kwi-fish broth iRassolnik inokulungiswa kungekuphela kwenyama okanye ngemveliso, kodwa kunye neentlanzi. I-Salmon (i-salum, i-trout) iyona nto ibhetele kuye, engayinikiyo kuphela isidlo isinwe esicebileyo, kodwa isenza umhluzi ube mnandi. Ekubeni le ntlanzi ayinancinci, into ebizwa ngokuba yintlanzi ininzi isetyenziswa rhoqo. I-rassolnik ngokukhethekileyo ifumaneka kwi-ridge ze-salmon, ezisezininzi ze-pulp.
Izithako:- Amanzi 2 l
- Ioli ejongene ne-sunflower ecocekileyo i-tbsp 2. l.
- Ilayisi eninzi ngqolowa 150 g
- Iipatata 3 ii-pcs.
- Iingcambu zeParsley 1 pc.
- Amakhukhamba e-Pickled 1 pc.
- I-Karoti 1 pc.
- I-anyanisi 1 pc.
- Imifuno yokuhlwaya 10 g
- Ranges Ranges 500g
- Inyathelo 1 Ukulungiselela u-rassolnika kufuneka uthabathe iidonji ze-salmon, iitatayi, i-anyanisi, i-karoti, ingcambu ye-parsley, ikhukhamba ekhethiweyo, irayisi, ioli kunye nemifuno yokutya (ityuwa).
- Inyathelo 2 Hlanganisa kuqala emanzini afudumele (ukuya kuma-40 ° C) ukususa isitashi, kwaye emva kwamanzi atshisayo (ukususa amanqamlezo akhutshwayo xa kugcinwa okusanhlamvu).
- Isinyathelo 3 Thela irayisi kunye namanzi amaninzi ashushu, ubilise kude kube ngumqolo ophekwe, ufake i-colander uze ususe ngamanzi ashushu ukususa i-mucus.
- Inyathelo 4 Iintlanzi zentlanzi zihlambe, zityhala amanzi aphelileyo (2 ilitha), zizise emathunjini, zisuse i-foam uze upheke de kube inyama ikulungele (malunga nemizuzu engama-30).
- Inyathelo 5 Susa iinqaba ezivela emthonjeni, zihlukanise inyama kuzo kwaye ususe amathambo kuwo.
- Inyathelo 6 Hlakani iikomkomeni zibe ngamaqhezu amancinci.
- Inyathelo 7 Faka iikomkom kwikhontshi encinci, uthele umncinci wentlanzi (okanye amanzi) uze udibanise ukushisa okuphantsi kuze kube lula.
- Isinyathelo 8 I-Peel litatata kwaye uthathe iibhubhu ezincinci.
- Inyathelo 9 Ukunyanzela umhluzi, ukuzisa kwi-thumba, ufake iifatata kuyo kwaye ubilise de kube lula.
- Inyathelo 10 Hlanganisa i-anyanisi kwaye uyigwebe ngokukhawuleza.
- Inyathelo 11 Thela i-anyanisi kwipeni yokucoca ngeoli eguqulwayo kunye nefry kuze kube lula.
- Isinyathelo 12 Iinqotyi kunye neengcambu zeparsley kufuneka zihlanjululwe kwaye zihlanjululwe kwi-grater okanye iqhotwe.
- Inyathelo 13 Hlanganisa iidroti kunye ne-parsley kwi-anyanisi.
- Inyathelo le-14 Qala imifuno uze uyibeke ize ibe yincinci.
- Inyathelo 15 Kwi-mhlu kunye namazambane ufake irayisi ephekiweyo kunye neikomkom, intlanzi yeentlanzi, ulungiselele imifuno kunye nexesha kunye nemifuno yokuhlwaya ukunambitha.
- Isinyathelo 16 I-Rassolnik ipheka imizuzu eyi-10.