Sipheka i-Tartar, i-salad yemveliso eqhotyoshelweyo - oku kukutya okukhawulezileyo, okuhle kakhulu kwaye okunomdla kakhulu! Isaladi kwiintlanzi ebomvu, i-avocado epholileyo, i-shrimps e-elastic kunye ne-lame enamaqabunga enomdla kakhulu iyancediswa ngokuncinci ngesincinci samancinci omncuba omuncu, i-caviar ebomvu kunye nomsila omnyama omtsha. Ndiqinisekile ukuba iigourmets ziya kuqonda le nto. Le tartari inomxholo ococekileyo wokuqala: okokuqala ngongoma yokutshiza ibhobho ebandayo, i-aftermeas iyakhupha, kwaye emva koko ivela kwi-peel pepper. Ndivuma, kwakukho umnqweno wokufaka i-caviar ebomvu kumzimba oqaqambileyo, ukucebisa, oko kuthetha. Kuhle ukuba andizange ndenze oku. Ukugxininiswa okufutshane kwi-caviar ebomvu kulungile ngakumbi. Intlanzi ingathathwa enye (i-salmon, i-salmon), kodwa mhlawumbi ibhema. Ubunzima be-shrimps sele sele luboniswe kwifom ehlanjululweyo. Umlinganiselo wephepha, i-shrimp kunye neentlanzi akuyiyo imfundiso kwaye iyahlukahluka ngokuxhomekeka kwizinto ozikhethayo.
Izithako:- Invocado 1 pc.
- I-powder emnyama i-3 g
- Ioli yeoliyi 3 tbsp. l.
- I-dill entsha 20 g
- I-caviar ebomvu 15 g
- Ukhilimu omuncu 30 g
- Lime 1 pc.
- I-Shrimp efakwe efrijiweyo i-40 g
- Ukutshiza i-trout 90 g
- Ityuwa 4 g
- Inyathelo 1 Lungiselela intlanzi, i-avocado, i-lime, ukhilimu omuncu, i-thawed ephekiweyo, i-dill, ioli yeoli, i-caviar.
- Inyathelo 2 Ukuhlamba i-avocti, nqakra kunye nama-halves 2, i-crank enye ihafu ukuya kwelinye iqonde. Vula ikhacado, susa ilitye. Phuma inyama ngepuni. Iimbini zeetysi zokushiya ukuhlobisa, ezinye - zicwecwe kwaye zinyathelwe kwisitya.
- Inyathelo 3 Ukuhlamba i-Lime, uthathe amaqhekeza amane. Ukususela kwi-3 udibanise ijusi kwi-pulpled avocado pulp. Yiye enye yekota ukwenzela ukuhlobisa.
- Inyathelo 4 Iintyatyambo ezinqabileyo zithathwa ngamanzi abilayo ngamanzi atyubileyo kunye nokudibaniswa kweentsimbi ezininzi zeerill. Ukufudumala imizuzu embalwa. Kudala ukufudumala, kwaye ngaphezu koko, musa, i-shrimp iya kuba yerubha. I-Peel uze ucofe inyama, yongeza kwi-avocado.
- Inyathelo 5 Hamba ngokukhawuleza intlanzi uze ungeze kwisitya. Yongeza 1 tbsp. l. ioli yeoli, ixesha kunye nepeleyi kunye nokuxuba i-tartar.
- Inyathelo 6 Ukusebenzisa isangci yentsimbi, faka isahlulo se-lettuce kwisitya, fakela encinci ukusuka phezulu kunye ne-spoon ukuze ugcine umlo.
- Inyathelo 7 Susa isalathisi. I-Tartar ngaphambi kokukhonza, ufafaze ngeoli yeoli, phezulu kunye ne-cream encinci kunye ne-caviar ebomvu, uyihlobise nge-lime slice, i-avocado slices kunye ne-dill yesebe. Pepper kancane.