Iibhakoni izitya kunye neqanda

1. Hlaziya i-oven ukuya kuma-degrees angama-200. Nciphisa i-mold for muffins ngeesonka ezili-12 Izithako:

• isonka - 6 iinqununu
• Iibhonon - 12 Iingcezu (malunga ne-450 g)
• amaqanda - amaqhekeza ayi-12
• ushizi - indebe ye-1/2 (okanye i-green chili)
• Iityuwa kunye nepepper - Ukunambitha

Imiyalelo

1. Hlaziya i-oven ukuya kuma-degrees angama-200. Ukucoca i-mold ye-muffins kunye namacandelo ama-oyile angama-12 kwi-spray. Ukushisa ipenya yokucoca ngokushisa okukhulu. Beka i-bacon kwi-pan yokucoca kwinqanaba elithile kunye nefri kuze kube yintsundu kunye nokuhlukana kwegrisi, imizuzu engama-4-5. Ukusebenzisa i-cookie cutter okanye isikhunta setyhula, uthathe isonka ngasinye kwisitya ephethe ububanzi be-5 cm. Beka isondlo sesonka phantsi kwegumbi ngalinye lebhokisi le-muffin. 2. Phonkceza isicebe sebhekoni kumgca ngamnye wesikhunta. Phula ngesityi esisikiweyo phezu kwesonka (okanye ufake isilili ecoliweyo). 3. Hlukanisa ngalinye iqela elinye iqanda ngalinye. Ukuba usebenzisa amaqanda amakhulu, faka iprotheni encinane kwiqanda ngalinye. Ukuba usebenzisa amaqanda amancinci, yongeza yonke iprotheni ukuba igcwalise ngokupheleleyo igumbi lokubumba. Ixesha kunye neetyuwa kunye nomnyama omnyama. 4. Bhaka de kube iiprotheni zinzima, malunga nemizuzu eyi-8-10. Ukusebenzisa ummese omncinci okanye i-spatula, susa ikomityi yebhekoni kwi-mold. Ukukhonza ngokufudumalayo.

IiNkonzo: 6