I-eggplant I-eggplants ebhakabhaka yidlo yesintu kumazwe amaninzi ehlabathi. Ukuzaliswa kwe-eggplant ukugxila kuninzi kakhulu. Namaxesha athile sifumana intle entsha yesitya esibonakala siyaziwayo. Ndicetyiswa ukuba uzame ukugxotha kwi-cheese kunye ne-cottage shies - amaqabunga kakhulu ngobumnene, enomsoco, enothileyo kwaye enomnandi. Kwaye ukupheka akunzima.
Izithako:- I-eggplant 2 pcs.
- I-cheese nzima 100 g
- I-Cottage cheese 120 g
- Amaqanda inkukhu 1 pc.
- Iparsley entsha 15 g
- Ityuwa e-3
- Ubisi obumnyama obumnyama 1 g
- Iigrafu 2 iigraves
- Inyathelo 1 Ukulungiselela isitshalo seqanda esibhakabhaka, sidinga iqanda, isitshalo seqanda, i-garlic, i-parsley, i-cottage shizi, ushizi, ityuwa, i-pepper.
- Inyathelo 2 Isiqhamo sesitshalo esinqunyiwe.
- Inyathelo 3 Bilisa isitshalo seqanda ngamanzi anosawoti imizuzu engama-20.
- Isinyathelo 4 Kratya kwaye ususe inyama ngesipuni. Gweba inyama.
- Inyathelo 5 Hlanganisa iqanda, isitshalo seqanda se-inyama, i-cottage ushizi, ushizi ogayiweyo, i-pepper, i-parsley eqoshiwe, i-garlic eqoshiwe.
- Inyathelo 6 Gcwalisa isikhephe ngesitshalo seqanda.
- Isinyathelo 7 Bhaka kwihovini imizuzu engama-30 kwi-180 ° C.