- isonka - 4 Iintlawulo
- ioli yeoliva - 3 izinto. iipuni
- Ityuwa nomsi womhlaba - - Ukunambitha
- i-anyanisi eluhlaza - iziqwenga ezimbini
- isipinashi - iigramu ezingama-450
- ibhosi yebhokhwe - 1/3 indebe
- amaqanda amakhulu - iziqhekeza ezine
Okokuqala kufuneka utshise i-oven. Emva koko fake isonka kwi-baking sheet, gcoba iincindi kumacala omabini kunye neoli ye-tablespoons ye-2. Ixesha kunye neetyuwa kunye nepilisi. Fry kude kube mnandi wegolide, 1 ukuya kwemizuzu emi-3 kwicala ngalinye. Beka eceleni. Kwipeni elikhulu lokucoca, ukushisa i-teaspoon 1 yeoli phezu komlilo ophakathi. Yongeza i-anyanisi kunye nesipinashi esininzi njengoko ingafanelana, ixesha lonyaka ngetyuwa kunye nepipper. Fry, ukuvuselela, kwaye ngokuthe ngcembe udibanise isipinashi esele, ukusuka kumibini ukuya kwemizuzu emithathu. Ukucwilisa okweqile, udibanise noshizi. Beka kwisitya kunye nekhava. Beka eceleni. Sula i-pan, utshise iibheyipuni ezimbini eziseleyo phezu kobushushu obuphakathi. Smash amaqanda kwi-pan yokutsha, ixesha kunye netyuwa kunye nopele. Fry malunga nomzuzu 1. Susa ekutshiseni kwaye mame malunga nemizuzu engama-3. Beka kwi-toast nganye umxube wesipinashi kunye ne-1 iqanda. Khonze ngokukhawuleza.
IiNkonzo: 4