- IiApile - iziqwenga ezimbini
- Ikhonkoni - 1 ithisipuni
- Ishukela e-Brown - 1 indebe
- I-Butter - 7 Ubugcisa. Iipuni (6 - ikhekhe, 1 - i-glaze)
- Amaqanda - iziqwenga ezimbini
- Ubisi - 2/3 i-Glass
- I-Vanilla extract - 1/2 i-teaspoonful
- Uhlaza - 1.5 iikompu
- Ukugaya Ubisi-2 iispuni
- I-Nutmeg - 1/8 Iitapuni
- Ubusi - 6 amathisipuni
Ubume bokubhaka nge-ububanzi buka-27 cm bufafazwe ngeoli kunye nephepha le-confectionery. Ii-apula zihlambulukileyo ukusuka kwiibhola, zinqumle zibe ziincinci ezincinci. Faka kwisitya, ufafaze i-sinamon udibanise kakuhle. Ukusabalalisa ii-apula kwisitya sokupheka. Sisabalalisa i-apula ukuze iiplesa zihanjiswe ngokufanayo ngendlela efanayo. Kwisitya esinye, apho nje ubeka iipulo nge-sinamoni, faka ushukela omdaka kunye nebhotela. Iminwe igubhe kwi-crumb. Ukubetha umxube nomxube (ngesantya esincinci), ungene kumxube weqanda. Yongeza ubisi kunye ne-vanilla extract, whisk kude kube lula. Kwesinye isitya esincinci, xuba umgubo, ipuni yokupheka kunye nesinamoni. Apho sihlamba i-nutmeg encinci, xuba. Kwiincinci ezincinci, faka umxube owomileyo kumanzi. Gquba kude kube ngumxube. Umxube obangelwayo uzaliswe ngamaapulo kwisitya sokupheka. Ukuhanjiswa ngokuchanekileyo. Sifaka isidlo sokubhaka kwi-oven, sitshisa ukuya kuma-degrees angu-180, kwaye sibheke imizuzu engama-25-30. Emva koko thabatha ifom ephuma ehovini, makumeme imizuzu eyi-10, kwaye uyibuyise ngesantya kwisitya. Ikhekhe eliphambene neaple libukeka kanje. Kwisitya esincinci, faka isipuni se-1. ibhotela kunye nobusi. Sifaka kwi-microwave imizuzwana engama-20-30. I-Melt i-aple i-apple ikhekhe. Ngoku ikhekhe le-apula likulungele ukukhonza. Bon appetit!
IiNkonzo: 8