- umgubo - 2 iikhopu
- i-soda - 1/2 i-teaspoonfuls
- ityuwa - 1/2 itaspoonfuls
- ibhotela engenakulwanga - 3/4 iikompo
- ushukela omdaka - 1 iglasi
- ishukela - 1/2 indebe
- iqanda - 1 iqhekeza
- Iqumba leqanda - i-1 piece
- i-vanilla - 1 1/2 weetapuni
- Iipotile zeTokotleti - 1 1/2 iikomityi
1. Hlanganisa i-oven ukuya kuma-degrees angama-160. Ukubamba iilebhu ezimbini zokubhaka kunye nephepha lesikhumba okanye ama-silicone matshini. Bhathele ibhotela kwaye epholile kwiqondo lokushisa. Kwisitya esincinci, xuba umgubo, ityuwa kunye nesoda, zibeke eceleni. I-Whisk ibhotela kunye noshukela kwisitya esikhulu esinomxube. Yongeza amaqanda kunye ne-vanilla kunye nesibhobho. Yongeza isiqingatha somxube womgubo uze udibanise. Yongeza isiqingatha sesibini somgubo uze udibanise kakuhle. Hlanganisa ne-chips ze-tshutshu kude zidibene ngokusemgangathweni kuyo yonke inhlama. 3. Ukusebenzisa i-spoon, faka ii-cookie kwi-tray yokwakheka i-7-10 cm ngaphandle, usebenzisa i-2paspoons ye-dough nge-slide. 4. Bhaka imizuzu engama-15-18, kude kube negolide elimnyama elikhanyayo emacaleni kunye nombala omnyama phakathi. Vumela ukupholisa kwiphepha lokubhaka imizuzu emi-2, uze upholise ngokupheleleyo kwi-counter.
IiNkonzo: 4-6