- I-Cornflakes - 2 2/3 Iikhopu
- i-fried flour - 2 1/4 Iikompo
- i pow powder - 1 ithispoon
- i-soda - 1/2 i-teaspoonfuls
- ityuwa - 1/2 itaspoonfuls
- ityitrhe yancinci - 3/4 iikhopu
- ushukela-1 indebe
- amaqanda - iziqwenga ezimbini
- i-vanilla extract - 1 ithispoon
- ubisi - izinto ezi-2. iipuni
- amantongomane - 1 1/2 iikomityi
- i-maraschino cherries - 1/3 Iikomityi
- i-maraschino i-cherry ngomhlobiso - iziqwenga ezili-18
1. Gxobha iinkozo zenkomo kwi-crumbs ezinkulu kwaye zibeke eceleni. Gaya amanqatha. 2. Gweba ngokusemthethweni ama-cheraschino cherries ukwenza 1/3 indebe. Ama-cherries ayishumi eliseleyo anqunywe kwisiqingatha okanye kwikota, abekwe bucala ukwenzela ukuhlobisa. Phakamisa ndawonye umgubo kwisitya esikhulu, i-powder baking, i-soda, ityuwa kwaye ubeke eceleni. Ukubetha ibhotela etyutyhileyo kunye neshukela kwisitya esiphakathi. Yongeza amaqanda uze ubethe kakuhle. Yongeza ubisi kunye ne-vanilla extract, whisk. 5. Hlanganisa izithako ezomileyo kunye neentonga kunye nama-cherries aqhotyosweyo, xuba kakuhle. 6. Sebenzisa i-ice cream encinane ye-ayisikrimu okanye isipuni ukuze wenze iibhola kwi-dough. Gqabha ibhola kwiinkomo ezinobomi. 7. Beka iibhola kwi-baking sheet elinephepha lesikhumba, malunga ne-5 ngaphandle. Ukuhlobisa ii-cookies ngeesahlulo okanye iikota ze-cheraschino cherries. Bhaka ii-biscuits kwi-oven kwi-degrees ezingama-190 ukuya kwi-12 imizuzu kude kube yinto ebomvu. Ukuba unayo icookie enkulu, uya kufuna ixesha elincinane, malunga nemizuzu eyi-15.
IiNkonzo: 10