- i-venison (tenderloin), uthathe iziqwenga 2 intshi - 910 amagremu
- i-aple cider - 1 litre
- i-bacon - 680 grams
- ibhotile kunye ne-barbecue sauce - iziqwenga ezimbini
Beka iinxalenye ze-venison kwisitya esincinci sokubhaka kwaye uthele i-aple cider ukuwagubungela. Vala isiqhekeza kunye nefriji 2 iiyure. Susa kwisitya kwaye umile. Thela i-apple cider uze ufake i-venison kwisitya. Dlulela i-sauce yebheyi, i-cover, uze ubeke efrijini iminyaka engama-2-3. Yilungisa i-grill evulekile emoyeni ophezulu. Kukulungele ukusebenzisa amalahle. Thatha inyama ngaphandle kwefriji uze uyibeke imizuzu engama-30. Gquba nganye i-venison kwisiqwenga sebheconi, kwaye ukhuselekile nge-toothpick. Ukucoca i-grill ngeoli yomnquma xa ushushu, kwaye ubeke inyama ye-venison kwi-grate ukuze iziqwenga zingathinti. I-Grill, ijikeleza ngezikhathi ezili-15 ukuya kwi-20 imizuzu.
IiNkonzo: 4