- Inkomo - 3 Kilogram
- I-Kiwi - 1 piece
- Utamatisi - 2 Amacandelo
- I-anyanisi - 6 iziqwenga
- Ukuqhathaniswa kwe-shish kebab - 1 Ubugcisa. i-spoonful
- Ityuwa - 0,5. iipuni
Ukulungiselela inyama - ukwahlula ifilimu kwaye uyinqumle iinqununu zobukhulu bakho obuyintandokazi, kodwa kungekho enkulu kakhulu. Sihlambulula kwaye sinqumle i-anyanisi, i-tomato yam kwaye sinqunyulwe kwiingcindi. I-Kiwi ihlanjululwa kwaye ayinqunywanga kakhulu. Sithumela i-anyanisi, utamatisi kunye ne-kiwi epanini ngenyama. Ukucoca ngetyuwa kunye ne-seasonish shish kebab. Zonke zidibene kakuhle, ukuze zonke izithako zihanjiswe ngokufanayo. Sivalela phezulu ngentonga, kwaye sibeka uxinzelelo kuyo. Ubuninzi emva kweeyure ezingama-4 inyama kufuneka ifakwe. I-Kiwi inekhono lokunciphisa inyama ngokukhawuleza. Ukubopha inyama kwi-skewers kunye nefry njengesiqhelo.
IiNkonzo: 7-8