- Spaghetti - 400 Grams
- Utamatisi - 1 kilogram
- Isonka esibhekiweyo - 300 grams
- Ibhulabhu - 1 iqhekeza
- Ioli yeoliva - 2 izinto. iipuni
- Ityuwa, ipepper - - Ukunambitha
Okokuqala, sinqumla i-brisket yethu kwiibhubhu ezincinane. Ngamatamatati, i-peel. Siyinqumle utamatisi kwiibhubhu ezincinci. Sitshisa ioli yeoli yomncinci kwiphaka Fry ibhakoni yethu ngemizuzu engama-3-4 ngobushushu obuphakathi. Emva koko wongeza kwi-brisket e-anyanisi eqoshiwe, galela ndawonye enye imizuzu emibini. I-Spaghetti ibilisa i-dente-oko kukuthi, siphumela ngaphambilana kunokuba zilungele ngokupheleleyo. I-spaghetti iphonswa kwi-colander. Xa u-anyanisi kunye nebhekoni ujuba kakuhle, yongeza kubo utamatisi ococekileyo. Iityuwa, iipilisi kunye ne-stew malunga nemizuzu engama-5. Emva koko faka i-spaghetti epanini, xuba, uyifudumele ngokushisa okuphantsi kwimizuzu engama-1-2 uze uyisuse emlilweni. Khonze ngokukhawuleza. Bon appetit!
IiNkonzo: 3-4