- iitamatati - iziqwenga ezi-5
- Iipilisi ezinobumnandi - iziqhekeza ezintathu
- I-Egg - 3 Amacandelo (abilisiwe)
- ukhukhamba - iipilisi ezimbini (usawoti)
- i-mayonnaise - 4 st. iipuni
- lwesardard - 2 ithisipuni
- imifuno ka-parsley - - ukunambitha
- ityuwa - - Ukutya
I-Pepper ihlambuluke kakuhle imbewu kunye neziqu, uze uyisuse kwaye uthathe imichilo. Ngokuphathelele ukhukhamba, kufuneka baqhekeke kwiikhabhi, kunye namaqanda kunye no-2 utamatisi. Lezo zitamatisi ezingazange zithinte, zitshitshise, uze uzibeke emanzini abandayo uze ulahlekelwe yikhumba. Sika utamatisi ngamnye kwisiqingatha uze ususe imbewu. Inyama yeetamatato ihlanjwe kakuhle ngommese obukhali. Imayonnaise ixutywe kunye nesardadi. Kumxube obangelwayo, yongeza utamatato, ityuwa uze udibanise yonke into ngomxube. Hlanganisa imifuno enamaqanda kunye nexesha kunye nomxube we-mayonnaise, musa ukuxuba. Yenza isaladi imifuno.
IiNkonzo: 10