Isaladi kunye ne-sausage yokubhema

Thele iiebhontshisi ezibomvu ngamanzi abandayo kwaye ushiye ukuhamba ngeeyure ezingama-2. Xa ubhontshisi nab Izithako:

• Apple - 2 iziqwenga
• Iibhontshisi - 12 iiglasi
• I-anyanisi ebomvu - i-1 piece
• Ityuwa, ipepper - - Ukunambitha
• Imayonnaise - - Ukunambitha
• Isusisi sokutshaya - 300 Grams
• UVinegar - 3 st. iipuni

Imiyalelo

Thele iiebhontshisi ezibomvu ngamanzi abandayo kwaye ushiye ukuhamba ngeeyure ezingama-2. Xa ibhontshisi ikhula - siyitshintsha amanzi, uyibeke emlilweni uze upheke uze ulungele. I-sausage yinqumle ibe yincinci. Siyinqumle i-anyanisi ebomvu ibe yimizuzu emincinci okanye iindondo zekota. I-anyanisi kufuneka ifakelwe imizuzu eyi-10 kwiviniga. I-anyanisi ekhethiweyo kufuneka ifakwe. Bilisa ubhontshisi obuphekiweyo kwi-colander uze ulungele, upholise. Sika ii-apulo zibe yimichilo emincinci. Hlanganisa kwisaladi yesitya, iimbotyi, ii-apula, anyanisi. I-Solim, pepper, ixesha kunye ne-mayonnaise. Umxube olungileyo - kunye nesaladi kunye ne-sausage ephumileyo ilungile!

IiNkonzo: 4