Isobho kunye nama-mushroom kunye namazambane

Iifatata kufuneka zihlanjwe kwaye ziphucuke, zinqunywe zibe ziikubhite zobukhulu obuphakathi. Thele ididibhodi Izithako:

• Amagqabi - 300 amagremu
• Iipatates - 600 iigremu
• I-anyanisi - i-Gram 200
• I-Cream 15-20% - 500 Milliliters
• I-Sol - 1 Pinch
• Pepper - 1 Pinch
• Ioli ehlaza - 2-3 Ubugcisa. iipuni

Imiyalelo

Iifatata kufuneka zihlanjwe kwaye ziphucuke, zinqunywe zibe ziikubhite zobukhulu obuphakathi. Thela amazambane ngamanzi ngoko, wayifaka nje, ke ityuwa kunye nepepper. Pheka iitatata de ube wenziwe. Okwangoku, bhatisa i-anyanisi kwaye ucoce ngokukhawuleza, kunye nama-mushroom anqunywe kwiinqununu eziphakathi. Kwi-pan enkulu yokucoca fry i-anyanisi kwinqwelo yemifuno, kamva kongeza ama-mushroom kunye nokuqhuma. ITyuwa kunye nepepper. Emva koko, xa amazambane sele ekulungele, yiphula kunye nama-mushroom ngee-anyanisi kwi-blender (amanzi kunye namazambane ngaphambi kokucoca). Dlulisa umxube obangelwa kwisikhwama uze ungeze ukhilimu. Yizisa kwimathumba, kodwa ungabilisi.

IiNkonzo: 6-10