- Inkukhu yenkukhu - 1.75 ilitha
- i-pasta encinci - 120 iigremu
- amaqanda - amaqhekeza amathathu
- lemon - 2 iziqwenga
- ityuwa, umsila omnyama - i-1 piece
- imifino yedill kunye neparsley - 1 piece
Yizisa umhluzi wenkukhu ukuba ubilise (unokuyinciphisa i-bouillon cubes, kulo mzekelo, ungatyi ityuwa isobho). Beka ipasta emxeni uze upheke imizuzu emi-5. Ngelixa ulungiselela i-pasta, gcoba amaqanda kwi-foam, yongeza ijusi kwi-1 lemon kunye ne-1 isipuni yamanzi apholileyo. Sika i-lemon eseleyo kwimijikelezo, ngokukhawuleza usike imifino. Yongeza kumaqanda atshaywayo 1 uthatha i-ladle yomhluzi oshushu, xuba. Bese wongeza ii-ladle ezimbini. Gcoba, uthele umxube epanini uze ususe kwisitofu. Ixesha kunye nepepper kunye netyuwa ukunambitha, uthele kumacwecwe; nganye ibekwe kwiibonda ze-2-3 kunye nemifuno.
IiNkonzo: 4