- I-meat minced - i-Grams ayi-500 (i-fat fat-fat)
- Ukuguqa - izicathulo ezimbini
- I-Garlic - 2 Amazinyo
- Iipilisi zaseChile - iziqwenga ezi-2
- I-cumin yomhlaba-2 iispuni
- Umsi wepilisi - 2 iispuni
- I-Sugar - 1 Ubugcisa. i-spoonful
- Utamatisi onamathanga - 1 I-Piece (ibhodlo)
- Utamatisi unamathisela - ama-700 Milliliters
- Ubhontshisi obunciniweyo - 1 I-Piece (ibhodlo)
- I-Cheese - - Ukunambitha
- Ityuwa - - Ukutya
- Icocoa - 1 ithisipuni
I-fry minced e-oyile ngokucacileyo epanini. Siyidonsa kakuhle ukuze kungabikho iimbumba ezinkulu. Sihlambulula kwaye sihlamba imifuno. I-anyanisi ihlulwe ngokukhawuleza. Fry it epanini, uze ungeze isilili esisiweyo. Yongeza i-cumin yomhlaba, i-pepper, ityuwa, i-garlic ecikiweyo kunye ne-stew encane. Emva koko ugcoba i-roast kwi-tap, ubeke utamatisi uze uthule i-tomato unamathela. Songeza amanzi. Sifaka umlilo oqhelekileyo, siwugubungele ngesiqhekeza uze upheke malunga nemizuzu engama-45. Emva kokuba ixesha elibiweyo lokupheka lidlule, yongeza ushukela, ityuwa. Yongeza inako yamabhontshisi asemanzini. Sibeka i-spoonful cocoa. Yongeza amanzi amaninzi uze upheke ubushushu obude malunga nemizuzu engama-15. Sisebenzela isobho se-chilli ngeeshizi esisikiweyo kunye nesonka esimhlophe. Bon appetit!
Izinkonzo: 5