- Utamatisi kwijusi yakhe - 1 Liter
- I-bulb ebomvu - i-1 piece
- I-kroti - isiqendu 1
- I-Butter - 25 Grams
- Iipatates - 1 Piece
- I-Cream (i-content% engama-20%) - 100 Milliliters
- Ioli yeoliva - 2 izinto. iipuni
- Iintonga zeKumkani - iziqwenga ezi-8
- Iityuwa kunye nomnyama omnyama - - Ukunambitha
Kwipuphu yenqwelo enombundu, ioli yeoli yomlilo, emva komzuzu - uphonsa ibhotela efanayo. Xa ibhotela ibhibilika, faka iinqotyi ezityumkileyo kunye nee-anyanisi epanini. Fry imifuno ngemizuzu eyi-10-15, kufuneka ibe mnyama kwaye ithambe. Kwipani enye, yongeza iitamatato zethu. Okokuqala, ityuwa kakuhle kwaye upheke ngaphezu kobushushu obuphakathi kwemizuzu emi-5-7. Utamatisi kufuneka unciphise, ijusi iya kuphuma kubo. Ngoku ihlala isele ukuthulula ilitha yamanzi abilisiwe kwi-pan, ukuzisa kwimilenze, yongeza amazambane adibeneyo, kwaye upheke ngaphezu kobushushu obude malunga nemizuzu engama-30. Susa isanqana esivela emlilweni uze uthule konke okukuyo kwi-blender bowl. Gweba yonke into ekuhambeni kokutya kwe-cream, emva koko siyityhala yonke into epakini kwaye sipheke enye imizuzu 3-4, wongezelela i-prawns inkosi. Yonke into, sisusa kwi-tomato-soup cream isobho ingahanjiswa.
IiNkonzo: 6-7