- umgubo - 3 iikhopu
- umhlaba wesinamonon - 1 ithisipuni
- isoda - 1 ithisipuni
- i-powder baking - 1/4 iisupuni
- ityuwa - 1 ithispoon
- ushukela-1 1/2 iikomityi
- ityitriti ityebile - 12 Ubugcisa. iipuni
- amaqanda - iingcezu ezi-3 (ezinkulu)
- ukukhupha i-vanilla - 1 ithisipuni
- i-yogurt eqhelekileyo-1/2 indebe
- i-zucchini ezigayiweyo-iikomityi ezi-2 (malunga ne-3 zucchini eziphakathi)
- i-lemon peel - 1 st. i-spoonful
- ama-blueberries ama-blue Grams ayi-450
1. Hlanganisa i-oven ukuya kuma-degrees ayi-175 kunye nokuma kwindawo. Gcoba nge-bhotela kwaye ufefe ngomgubo ombini wesonka. Gxuma umgubo ongaphezulu. Ungasebenzisa kwakhona ioli kwi-sprinkler. Kwisitya esikhulu, xuba umgubo, isinamoni, isoda, i powder kunye neetyuwa. 2. Kwisitya esikhulu, isabha ishukela kunye ne-bhotela nomxube ngejubane eliphezulu kude kube lula. Yongeza amaqanda, elinye ngelo xesha, ukuxuba emva kokudibanisa nganye. 3. Ukunciphisa isivinini ukuya ngaphantsi kwaye ubethe nge-vanilla extract and yogurt. 4. Kancinci kongeza umxube wepuphu uze udibanise. 5. Hlanganisa i-zucchini, i-lemon ne-blueberries. Hlanganisa ngobumnandi ngesipuni somthi. 6. Phala inhlama ibe yiifom ezilungiselelwe. Bhaka kuze kube yiminwe yokufakelwa phakathi kwesinkwa, ayiyi kuphuma ecocekileyo, ukususela kumzuzu engama-50 ukuya kweyure. 7. Epholile kwifom kwemizuzu eyi-10.
IiNkonzo: 10-12