- Imvubelo entsha - igrama ezingama-50
- Umfula - 7-8 Stakanov
- Amanzi - 0,5 ilitha
- I-Sugar - 1 Ubugcisa. isipuni (ngesilayidi)
- Ityuwa - 2 iispuni
- Ioli ehlaza - 2 Ubugcisa. iipuni
- Egg - 1 piece
1. Dissolve imvubelo emanzini afudumele. Hlanganisa zonke izithako kwisitya esinye uxoke inhlama. Ukuba wenza yonke into ngokuchanekileyo, inhlama ayinamathela ezandleni zakho. Inhlama ijika ithambile kwaye idlulele. 2. Kule mali yokuvavanya, uya kufumana izonka ezimbini. Yenza isonka sebhotela uze ubeke inhlama ibe yi-mold. Iifom zizalise ihafu. Gubungela iifom nge-napkin uze uyishiye etafileni uze uqale ukuphakama. Emva koko, faka isikhunta kwifriji ngeyure enye. Kwifriji, inhlama iya kuphakama kakhulu, izalise i-molds. 4. Beka isikhunta kwi-oven. Bhaka isinkwa de kubekwe ngumbutho oqhekezayo kwiqondo lokushisa lama-180 degrees. I-recipe yokubhaka isonka ilula. Isonka silungiswe ngokukhawuleza kwaye siba sisiqhamo esihle kakhulu nge-crust and crust inside.
IiNkonzo: 10-11