Itafile yonyaka omtsha 2015 Imvu, zokupheka kunye nesithombe

Ukuza Konyaka Omtsha we-2015 - iMnyaka yeegusha. Kwifestile yokutya kule Ntsha entsha yoNyaka kufuneka ibe yinto eninzi yokutya, ama-saladi, imifuno kunye ne-dessert e-sweet dessert. Kodwa ufuna ukuma njani kwaye ungalungiseleli isaladi ye-banal "Olivier", kodwa into engavamile kunye ekhanyayo? Ukupheka kunye neefoto eziza kuba nomdla kuzo zonke iindwendwe, zichazwe kweli nqaku.

I-appetizer ye-Cheese "Rafaello"

I-snack ye-cheese, eyamkela igama layo kwi-dessert elidumiweyo elimnandi, liya kuba ngumhlobiso omhle wefestile yokutya. Ibukeka kakuhle kwaye imnandi, kwaye ikulungele ngokukhawuleza!

Izithako eziyimfuneko:

• igalikhi
• ushizi owenziwe - 200 g
• iiplanga - iipaki ezi-1
• i-mayonnaise - 2 tbsp. l.

Indlela yokulungiselela:

1. gubungela ushizi ocibilikile kwi-cheated grated. Hlanganisa kunye ne-mayonnaise kunye negarlic egcwebileyo;
2. ukususela ekubunjeni okubangelwa ukudala ibhola;
3. ukuhlamba i-crab stick on grater;
4. Iibhola eziphumo kufuneka zifakwe kwi-mass mass of crab sticks.

Icebo: Unokubeka i-nut okanye iminquma ngaphakathi kwebhokisi lesibini. Oku kuya kunika i-snack i-piquancy ekhethekileyo.

Isaladi engavamile kakhulu "I-Shrimp phantsi kwengubo yoboya" yindlela ehle kakhulu kwi-"standard" engaphansi kwengubo yoboya ".

Izithako eziyimfuneko:

• i-shrimp - 500 g
• i-mayonnaise - 250 g
• I-salmon evuthayo i-salmon-500 g
• umhluzi wemifuno - 1 pc
• I-salmon evuthayo i-salmon-500 g
• i-gelatin - 2 tbsp. l.
• ijusi ye-lemon - 2 tsp.

Indlela yokulungiselela:

1. gcoba i-gelatin emanzini abandayo kwinqanaba lokuba i-grains ibonakale. Emva koko, gxobhoza amanzi kwaye ushuthule ubunzima obuseleyo kwindawo yokuhlambela amanzi uze uchithe ngokupheleleyo;
2. uthathe i-anyanisi efanelekileyo, i-fishlet fillet, mix and season with mayonnaise;
3. Bilisa i-shrimp ebhodeni elibilisa. Emva kokupholisa, zihlambulule;
4. eklasini ukuqokelela umhluzi wemifuno, ukufaka kuyo i juisi. Isiqingatha se-gelatin ekhuhlileyo sithela emfuleni kwaye sishushu ukuphelisa i-gelatin;
5. iingcezu zeentlanzi ezixutywe kunye neentsimbi ze-gelatin. Ubuninzi obangelwayo bubonakala phezu kweefom, faka i-shrimps nganye kwaye uzalise umhluzi ocolile.

Emva kokupholisa (iiyure ezi-2) efrijini, i-shrimps phantsi kweengubo zoboya zilungele ukusetshenziswa!

Itheyibhile yonyaka omtsha ka-2015 kunyaka wezimvu kufuneka ibe nezityebi kwizidlo ezinonophelo, ezihlukeneyo kwaye ezingavamile. Emva koko indlu yakho iya kuza ngenhlanhla ize ihambe kunye nani unyaka wonke!

I-snack e-cheese kwi-chips

I-snack engaqhelekanga kwi-chips-iya kuba yinto ebonakalayo kwietafile zonyaka. Kwaye ukulungiswa kwayo udinga iimveliso ezimbalwa kakhulu.

Izithako eziyimfuneko:

• Chips - 1 ipakethi
• iitamatati - iziqwenga ezimbini
• ushizi - 100 g
• iminqumo okanye imifuno emnyama - 1 b
• i-mayonnaise - 200 g
• imifino (i-dill, i-parsley)

Indlela yokulungiselela:

1. uthele iitamatisi ngamanzi abilayo, uze ususe isikhumba kubo;
2. unqumle iitamatisi zibe ngamabhubhu amancinci. Chop imifino;
3. Ukugubha ishizi kwi-fine grater, xuba kunye nemifuno kunye neetatayi. Ixesha lonke kunye ne-mayonnaise;
4. Beka umxube kwi-chips ngaphambi kokukhonza, ukuze i-chips ingadli. Ngaphezulu uhobise isikhenkethi kunye neminqumo.

Iidraphi zeetafile zonyaka weNtsha ka-2015 zihluke kakhulu! Wonke umfazi wendlu uza kukwazi ukukhetha imenyu yakhe! Bon appetit!