Izakhiwo zokwelapha ze-mulberry ezimhlophe

Imithi yamhlophe ye-mulberry kwi-mulberry yasekhaya iya kwiindawo eziphakamileyo ezifikelela kwiimitha ezingama-20. Unesithsaba esinesidanga, esinezinwele. Amaqabunga awo ahlelwe ngenye indlela, ngokubonakala ngathi afana namaqanda, nakwiimigca - ezihlotshisiwe. Le mithi ibhakala ukususela ngo-Ephreli ukuya kuMeyi. Iintyatyambo kwimithi zicacile, zincinci, ziqokelelwa kwi-inflorescences, zikhumbuza amacici. I-inflorescences ngokwabo i-perianth yeeyunithi ezine. Iintyatyambo yi-drupe encinci, evuthwa ngoMeyi, ngoJuni noJulayi. Ukubaluleka akukona nje iziqhamo, kodwa kunye neengxolo, kunye namagqabi alo mthi. Iinkcukacha ezongezelelekileyo malunga nale nto ziya kuxutyushwa kwinqaku lemihla "Impawu zokwelapha ze-mulberry ezimhlophe."

I-mulberry yamhlophe ikhula kwinxalenye ephambili yelizwe lethu, e-Central Asia, Primorye, eMpuma Ekude, kufuphi neVolga, eCrimea, eMoldova naseCaucasus. Eyona nto inokufumaneka kwiifama zonxweme, ezintabeni nakwiiplanga. Kwiintaba, "iyakhuphuka" ukuya kwindawo ephakamileyo yeekhilomitha ngaphezulu kwinqanaba lolwandle. I-Silkworm iyalinywa njengomthi wokuhlobisa kwaye, ngokuqinisekileyo, isiqhamo.

Lo mthi usetyenziselwa ukuqinisa imifula, ukwakha iindawo zokukhusela kunye nezicingo eziluhlaza. Imithi yayo ibaluleke kakhulu ekuchithweni nasekusebenzeni kwezobugcisa. Kwakulungele ukwenza ifenitshala, iphepha, kunye nezixhobo zomculo ezivela kuso. Izicatshulwa ezifumaneka kwizinkuni zingasetyenziselwa ukubala imibala kwiitoni ezimnyama. Ukususela kwimicu yayo ye-bast ungashenqa intambo kunye neentambo, kwaye amagatsha amancinci anokunceda ukwenza iibhasikiti. Amaqabunga aseSilky asetyenziselwa ukondla izibungu ze-silk nezilwanyana zasekhaya.

Iziqhamo zeMerryberry ezimhlophe zingasetyenziswa zombini kwaye zome. Benza ama-compotes aphezulu, i-jellies, i-pastilles, i-syrups kunye ne-jam. Icandelo lokutya alinakwenza ngaphandle kwesiqhamo se-mulberry. Basebenzisa ekuveliseni i-citric acid, iswekile kunye neviniga. Izicatshulwa zongezwa kwi-baking bread and bread. Izithelo ze-siki kunye nezomileyo ezomileyo zisetyenziselwa ukukhutshwa kwekhofi. Bondliwa iinyosi neentaka.

Izakhiwo zonyango.

Njengemveliso eluhlaza, amaqabunga, iziqhamo, amagxolo kunye neentso zalo mthi zisetyenziswa. Le nto ibonakalayo ivunwa ukususela ngoJulayi ukuya kuAgasti. Iintlobo zinokuvunwa kwaye zibusika, ziqhwala kwiqondo lokushisa elingaphantsi kwe-20. Zingasomiswa ngokusebenzisa i-oven, dryer okanye ne-oven. Ukushisa okumileyo akufanele kudlule ii-80 degrees. Iintlobo kufuneka zisasaze umgca omncinci kwaye udibanise rhoqo.

Amagqabi amisiwe ngendlela efanayo neziqhamo. Ziqokelelwa, ikakhulukazi entwasahlobo. I-bark iyavuna ngexesha apho ijusi lihamba khona. Ngeli xesha, i-buds iyahluma kwaye iqala ukuhluma. Zonke izinto ezibonakalayo zibonakaliswa kwimihlaba emininzi iintsuku kwaye zomiswa kwii-attics okanye kwezinye iindawo zokuphuza umoya. Izinto eziphathekayo kufuneka zixutywe rhoqo. Ibhakede kufuneka igcinwe kwiingxowa zendwangu, ubomi be-shelf buyiminyaka engama-3, amaqabunga kunye neziqhamo zingagcinwa ukuya kwiminyaka emibini, kwaye iintso zigcinwa unyaka.

I-bark iqukethe i-flavonoids, kunye neetannan, i-nitrogen compounds, i-steroids kunye ne-triterpenoids.

Amagqabi anotyebi kwi-acids ephezulu, i-flavonoids, i-tanins, i-aldehydes, i-carotene, i-vitamin C, i-steroids kunye ne-derivatives yayo, i-acid acids, kuquka i-amber, i-lemon, ilitye, i-aple, i-oxalic kunye nabanye.

Kwiziqhamo, ezininzi ze-acid, kuquka i-apula, i-amber, i-lemon. Ziqukethe iivithamini: PP, C, Br, Bi, kunye ne-carotene, i-fatty acids kunye ne-flavonoids.

Ijusi eyenziwe kwizityalo zesilika idiforetic, diuretic, izakhiwo ze-expectorant. Inceda ukulawula umsebenzi wamathumbu, intliziyo, kunye nemithambo yegazi. Ukuba uyayisebenzisa kwindawo yangoku, iya kunceda ukuphilisa amanxeba kwaye ube nefuthe le-bactericidal. Ngokuncedwa ngamaqabunga kunye neenbindi ze-mulberry zingakwazi ukulawula ukusetyenziswa kwe-carbohydrates namafutha. Ijusi yezithelo, iziqhamo kunye neziqhumiso ezivela kuzo zisetyenziselwa uhudo, i-bronchitis engapheliyo kunye nokuxhatshazwa kwayo, i-pneumonia ne-asthma. I-mulberry iyakusiza ukuqinisa ukunyuka kunye nokuhlukana kwe-phlegm. Iimpembelelo ezintle zichaphazela unyango wokunyanya, ukugula komzimba kunye ne-vascular dystrophy. Ngokukodwa bancedisa iintsilelo zeentliziyo kunye nezilonda ze-myocardio-dystrophic.

Amacembe e-mulberry ebomhlophe angenziwa ngokutsha njengetayi. Esi sixhobo esihle kakhulu sokunciphisa ubushushu bebanda.

I-tincture, eyenziwe ngama-berries amhlophe ama-mulberries amhlophe, inokubaluleka kwi-urticaria, umkhuhlane obomvu. Ngenxa yokuphazamiseka kwengqondo, kufuneka uthabathe iifomthi kunye neengcambu zalo mthi.

I-mulberries eyomileyo kunye nomhlaba ingafakwa kwimixobo, ehambayo yokwenza amaqebelengwane aplanga.

Abaphili bemveli basebenzisa imithi ye-mulberry (bark) njengendlela yokuphilisa amanxeba. Yongeza ioli yefuno kwi-powder ye-bark yamagquma e-mulberry kwaye ulungiselele amafutha atyhidiweyo. Ugcotywa ngamanxeba, izilonda, izikrakra kunye nokusika.

Abantu abanesifo sikashukela bayacetyiswa ukuba basebenzise amaqabunga ama-mulberry omileyo, bafefe ukutya ngaphambi kokutya. Kwakukho imeko xa izigulane ezinezinga eliphezulu lokushukela ngegazi emva kokudla umhluzi wamacembe e-mulberry zibonisa ukuphucula kwimeko yazo. Kucetyiswa ukuba le mpawu ye-antidiabetic yenziwa ngenxa yobukho emthini wamavithamini, obangela ukulungiswa kwezicubu ze-glucose. Oku, okokuqala, i-vitamin B2.

Umphumo we-mulberry udidi oluhle, ngelanga, aluyi kuvela rhoqo. Ngokuqhelekileyo kunqongophele kwaye kuhleli ixesha elifutshane. Yingakho i-mulberry, nangona kunjalo, njengezinye izityalo ezinamandla okulwa ne-antidiabetic, isinconywa ukuba isetyenziswe kuphela ngesifo sikashukela esichukumisayo, kwaye nje kuphela njengesilungiso esongezelelweyo, emva koko emva kokunconywa kukagqirha.

I-Tincture ilungiselelwe ngolu hlobo lulandelayo. Thatha i-mulberries echotshoziweyo (2 iipuni). Ukugxininisa izinto eziluhlaza kumanzi abilayo (iglasi). Lindela kude kube nakonatsya, iiyure 4. Phuza ikota yekombe njenge-diaphoretic, diuretic and expectorant.

Njengommeli wokuphilisa, amaqabunga omuncu owomileyo asetyenziswa. Badla ukutya ngaphambi kokusetyenziswa. Baya kunceda ngefomati yesifo sikashukela.

I-corberry i-mulberry iphakanyiswa njengento yokutshintshela kwamanye amayeza oomfutho wexinzelelo. Kuya kunceda nge-asthma kunye ne-bronchitis. Kwakhona luncedo njenge-antipyretic, expectorant, kunye ne-diuretic.