- Iitamatisi zengoma - i-Grams ayi-220 (inqunywe ngesiqingatha)
- amaqabunga ama-thyme amatsha - 4 iispuni
- ioli yeoliva - 2 izinto. iipuni
- igalikhi egliweyo - 1 st. i-spoonful
- Ityuwa kunye nompompo omnyama omtsha - - Ukunambitha
- Ama-mushroom asePoltobello - 1.2 kilogram
- I-Grated Cheese - i-Gram 15
- ham - 4 Iinqununu
- i-sauce pesto basil - 4 Ubugcisa. iipuni
Ukutshisa i-grill kwiqondo eliphakathi. Hlanganisa utamatisi, i-thyme, ii-2 teaspoons zeoli yeoli, u-garlic othosiweyo, ityuwa kunye nepilisi kwisitya esincinci kwaye udibanise. Beka eceleni. Lubricate phezulu kunye nezantsi kwe-mushroom nganye kunye neoli ekhoyo. Ukucoca ngetyuwa kunye ne-pepper kunye ne-grill kuze kubekho amakhowe athambileyo, malunga nemizuzu engama-4 kwicala ngalinye. Beka amakhowe kwibhodi lokusika. Ukuhambisa umxube wekotato ngokufanayo kwifungus nganye. Ngaphantsi ngeeshizi. Hlela isahlulo se ham kwi-mushroom nganye kunye nepunipoon ye-pesto sauce. Hlela i-mushroom e-1 kumacwecwe amane kwaye usebenze.
IiNkonzo: 4