- Ucavo lweKonon - 200 Grams
- Nut (nabani na onako, apha sisebenzisa i-hazelnuts) - i-Gram 30
- Ubisi olunqambileyo - 200 Grams
1. Sidinga isitya esinzulu. Phalaza iiksikiti ze-coconut kuyo, uze uthululele ubisi olunamanzi kuyo. 2. Yonke le yinguqu enhle. Kufuneka kube yinto efana ne-gruel. Ngenani iyure enye mayimise (ungashiya ixesha elide). 3. Amantongom angasetyenziswa apha nayiphi na, sisebenzisa i-hazelnuts. Fry uze uphawule amanqatha. Kwisitya esinye sityhalaza i-coconut shaving, thatha i-nut kunye ne-mass mass. 4. Yenza i-lozenge ye-coconut gruel enomcoko (kufuneka ibe yi-viscous and molded), faka umnco phakathi. Sifake isundu kwaye sithole ibhola. 5. Yilungise kakuhle kwaye ugijime kwi-shavings eyomile. 6. Yenza oku ngebhola nganye. Siyifake kwisitya kwaye sikhonze etafileni. I dessert ilungile.
IiNkonzo: 8