- Amavili - ama-700 amagremu
- I-meat minced - i-Gram 500
- Ama-Champignon - 200 iigremu
- Ukuqubuda - i-1 piece
- Utamatisi - Amacandelo amathathu
- Ushizi ophilileyo - i-1 piece
Kulula ukwenza iincinci ezincinci kunye nenyama egayiweyo, kwaye ukuba upheka kwi-microwave (njengoko ndenzayo), ngoko kukhawuleza. Kwaye unokwazi ukukhonza kwitheyibhile yokutya njengentlanzi - ndayilinga, ihlala ihlaziywa. Izinzuzo eziqinileyo zesi silo, awucingi na? :) Ngoko-mazame. Ngoko ke, iresiphi yemvana enomdla ogqithisiweyo: 1. Isonka esincinci sisitye ixesha elifutshane ebisi okanye umhluzi. Yilumkele nje ukuba ungayitholi ngokupheleleyo. Ukuba akukho mnye okanye omnye-kulungile, kwimeko efanayo ubeka i-anyanisi kunye ne-mushroom ukugqoka kunye neetamatato ekugxineni-ukuze ujonge ngaphezulu. 2. Ngoko, makhe siqale ngendlela. Ngaloo mvana elula yokupheka kunye nomnquba, nquma i-anyanisi, amakhowe anqunywe ngokukhawuleza. 3. Vulela i-pan yokutshiza kunye ne-bhotela kunye ne-anyanisi ka-fry kuze kube yicatshulwa ephekwe, ngoko siza kufaka ama-mushroom kuwo, kunye nenyama kamva. Ngomlilo oqinileyo, gazinga uze wenze. I-Solim, pepper, engeza iziqholo. 4. Ngoku ke thabatha ifom (into ephambili kukungena kwivenkile yakho ye-microwave;) kwaye ubeke ivili lokuqhuba, kunye nabo - umxube wenyama enobuthi kunye namakhowe. Sifaka igug of utamatisi phezulu kwaye sifefe yonke le ntle nge-grated ushizi. 5. Kwi-microwave sipheka malunga nemizuzu eyi-15 ngamandla apheleleyo. Ngokulungele isitya uza kufunda kwivumba elimangalisayo;) Bon appetit!
Izinkonzo: 5-6