Xa udweba, gcina imithetho:
1 . ayitshintshi kangangezihlandlo ezintathu kwenyanga umbala weenwele, ngaphandle koko isakhiwo seenwele siya kuphazamiseka,
2. Xa unemibala yeenwele, sebenzisa idayi zendalo kuphela: i-anyanisi ye-onion, i-basma, i-henna,
3. musa ukululazisa iinwele, ngaphezu kweetoni ezi-3,
4. Musa ukupenda intloko yakho okanye ukwenza iimvume zamakhemikhali ngexesha elinye,
5. Emva kokuhlamba isikhumba, sebenzisa kuphela iimveliso ezijoliswe kwizinwele ezidaywe,
6. Ukunciphisa okanye ukusetyenziswa kweenkunkuma kunye neenwele ezinqabileyo zokutshintsha kweenwele zakho, kunye neenwele ezomileyo ngoncedo lwomoya obandayo.
7. Emva kokugcoba, sebenzisa i-balm-rinse, kwaye emva kokuba uphonkceze ukhilimu onomsoco kwizinwele ukubuyisela isakhiwo seenwele,
8. Emva kweenwele ezidayayo, kufuneka zihlanjwe nge-shampoo, emva kweentsuku ezintathu.
Ukunyamekela iinwele ezinemibala
Inwele yeenwele kuzo zonke iinkalo ngaphambi kokulala emaminithini ayishumi, ngoko ziya kufumana kakuhle kwaye zithobele. Ukuba kukho isidingo esinjalo, hlamba iinwele zakho imihla ngemihla nge shampoo encinci, uze uhlanza i-conditioner kanye, kuya kwenza ukuba iinwele zakho zibe nzima. Ipeyinti, iinwele ezinamanci kufuneka zidibaniswe, ziqale ukusuka ezantsi, inqamana namazinyo amaninzi. Emva kokugcoba, sebenzisa iifomsile zetyenzi kwiinwele, ziphucula isakhiwo seenwele, ziqinise ngaphakathi kwaye zenze ziqine.
Ukuqinisa iinwele ezinemibala
Ukomeleza, kufuneka uhlambe intloko yakho ngenkukhu yenkukhu kanye ngeveki Ukuze wenze oku, qhekeza amaqanda amabini enkukhu kwiglasi, uthele amanzi afudumele kuwo, uvuselele, amaqanda ngokuqhubekayo ukuze bangenaso ixesha lokunyathela. Siza kuncwina iinwele phantsi kwephepheni ngamanzi atshisayo kwaye lo mxube uza kuhluthwa ngeminwe kwisikratshi. Emva kokuhlambulula intloko yakho ngamanzi afudumeleyo, asebenzayo.
Ukomeleza izinwele ezidaywe ngakumbi, siya kwenza oku kulandelayo, siza kuhlamba iqanda ngeqanda, kunye nokubhaliwe ngasentla, kwaye uhlambulule. Emva koko uhlabe i-yolk ekhanda uze ugobe intloko ngetayileni, ithawula elilukhuni, ubambelele imizuzu eyi-10, uze ususe intloko ngamanzi afudumele.
Rinser
Emva kokuhlamba, kunceda kakhulu ukuhlamba iinwele zakho ngamanzi kunye nejusi lemon. Ungasusa ngamanzi kunye neviniga, kodwa ke susela intloko yakho ngokuhamba, amanzi ahlambulukileyo, ngokuba iviniga inomfutho. Ukuba unezinwele ezomileyo kwaye ezilimele, kufuneka utyumle isicweba sakho ngeoli ye-burdock, kunye neenwele zakho ziza kuthoba.
Izinwele eziluhlaza
Ukunyusa iinwele ezinemibala, umphumo omhle unokunikwa yinkqubo enjalo, ukuba iinwele zakho zihlanjwe ngesonka se rye. Thatha i-200 okanye 300 grams yesonka, uze uzalise ilitha lamanzi abilayo, siya kufaka ii-3 okanye iiyure ezingama-6 endaweni efudumeleyo. Singakwazi ukuxubha la manzi asinkwa, ukuyihluza kwi-gauze, kwaye usebenzise le gruel kwizinwele, uhlambe intloko kwaye uhlambe ngamanzi afudumeleyo, asebenzayo. Inqubo enjalo inokukhuthaza ukukhula kweenwele, kwaye uphilisa kakuhle iinwele emva kokudaywa.
Izinwele ezidayiweyo zinokuhlanjululwa, apha i-infusion enjalo: siya kuthatha izabelo ezilinganayo kwi-sage, i-camomile, i-celandine, i-yarrow. Gcoba uze uthathe isipuni sesithako, uzalise ilitha lamanzi abilayo, kwaye siza kufaka isiqingatha seyure kwindawo efudumeleyo.
Masks zeenwele
Ukukhuthaza ukukhula kweenwele ezinemibala, sebenzisa iresiphi elandelayo. Sithatha isipuni samagqabi enethazane, isipuni seqabunga lamaqabunga e-plantain, i-teaspoon yeentyantyambo kunye namaqabunga e-celandine, i-teaspoon yamagqabi e-oregano, i-300 grams yesonka esimnyama, i-teaspoon yamagqabi omhlaza kunye neglasi yamanzi. Siya kuthulula umxube wee-herbs ngamanzi abilayo, kwaye siza kufaka iyure enye, utywala, yongeza isonka esimnyama uze ugxininise uze udibanise. Omnye umqubu ofudumeleyo uhlaselwa kwisikratshi, unamathele ngeplastiki okanye i-kerchief efudumele kwaye sibambelele iiyure ezingama-2. Emva koko, gcoba intloko yakho ngamanzi afudumele ngaphandle kwe-shampoo uze uvumele umoya omile.
Emva kweenwele ezidayayo, ukunakekelwa kwe-scalp
Xa iinwele zidaywe, i-scalp kunye neenwele zihlupheke, zibangele ukugubha kunye nokuhlambalaza. Siza kusebenzisa ijusi yegalikhi kunye anyanisi, kuba i-asidi ne-sulfure equlethwe kuyo, ifuthe kakuhle i-scalp, kunye neengcambu zeenwele zakho ezidayiweyo. Ngomxube wegalikhi kunye anyanisi, yongeza ijusi lemon kunye neoli yemifuno. Sithatha inxalenye elinganayo. Siza kubeka lo mxube kwiincinci ezincinci ezinciphayo, ukunyakaza okulula, kwaye siya kushiya kwisiqingatha seyure, ngeenwele. Geza ngamanzi afudumele, apho sifaka khona iviniga okanye i-citric acid.
Ukubuyiselwa kweenwele ezinemibala
Ukuba ubonile ukuba emva kokuhlamba iinwele zakho zaqala ukuphuma, sebenzisa i-tincture eyenziwe kwipilli, pepper ebomvu. Ngaba kuyimfuneko ukwenza oku? igrumbi yotywala kunye? ipowpi. I-pepper ebomvu igqityiwe kwaye ithulule utywala, sinyanzelisa iveki, kwaye siza kucoca. Emva koko sithatha enye inxalenye ye-tincture, siyichitha ngeendawo ezilishumi zamanzi afudumele, abilisiwe. Kwaye emva koko kwesikhumba, yenza ezimbini okanye kathathu ngeveki.
Ngoku uyazi ukunyamekela iinwele zakho ezidayiweyo ekhaya, kwaye ulandele iingcebiso zethu, unokwenza iincwebe zakho zibe zihle kwaye zikhanyise.