Ukutshatyalaliswa kwehlobo: isiraphu ecocekileyo yesikiti kunye nemon

Isiraphu esikunika yona ukupheka ayiyi kuba yinyameko, kodwa ukuxutywa kwintyatyambo evelele kuyo kuthiwa yomelele. Esi siphunga kunye nesiphuzo semonti singakhonzwa kancinci kwiiglasi ezicacileyo ukugxininisa umbala omhle okhanyayo. Ingcamango yayo iya kuyanconywa ngaba abalandeli bokutya okunempilo, ukukhetha iziphuzo kuphela kwiziphuzo ezinxilisayo. Ukudibanisa i-lemon kunye ne-mint kunefuthe elihle kwi-metabolism, kwaye ngoko kunceda ukunciphisa umzimba.

Isitraphu esiqhekezayo kunye nesiraphu ye-lemon

I-syrup ephezulu kakhulu ibonakala njengesixube seenkqenkqenkqenkqiso ezinxilisayo, kubangele i-taste of freshness of summer. Umzekelo, ukuba ukongeza i-vodka kunye neqhwa, ufumana isiselo esifana ne-mojito. Ukongezelela, isiraphu ingadibaniswa kwiidyobisi kunye neqhwa. Umzekelo, unokuthululelwa kwiifom zincinci ze-silicone, kwaye kwiseli nganye yesibini zibeka i-strawberries okanye i-raspberries kwi-strawberry. Emva kokuqiniswa, isiraphu isenza iqhwa elimnandi eligubungele iinqabunga eziqingqiweyo kwaye iya kuba yongeze ngokuthe tye kwi-tea ebandayo.

Izithako eziyimfuneko:

• - 100 gr.
• lemon - 1 pc.
• ushukela - 150 gr.
• amanzi - 1, 2 ilitha.

Umyalelo wesinyathelo ngeyinyathelo:

1. Mint yam kwaye uyiphonse kwisihlunu. Emva kokugqithisa kwamanzi okugqithiseleyo, tshintshela imifuno kwi-pan.

   Nceda nceda! Ukupheka, udinga isityalo sonke: iziqu, amaqabunga kunye ne-inflorescences. Iingcali zicebisa ukuba ziqoke i-lemon balm, kunye nezinye izityalo zonyango, kusasa ukugcina iphunga elikhethekileyo lesityalo esiphilayo.

2. I-lemon enkulu yinqunywe kwisangqa kwaye isasazeka kwiimpawu ze-lemon balm. Ebhodeni, uthele amanzi uze uwabeke emlilweni. Ixesha lokubilisa liyimitha eyi-15.

   Kwinqaku! I-Lemon iyisithako esiyilona yonke esiphucula "i-bouquet" nayiphi na isiselo. Ngaphandle kwayo, isiraphu iya kuba ne "ingxaki" yamachiza. Ukongezelela, ubukho bejusi kunye ne-lemon peel kuphucula kunye nefuthe.

3. Hlulela umhluzi oshushu obomlilo. Isisombululo esibonakalayo esibonakalayo sisityhulwa.
4. Yongeza ishukela kumhluzi uze uyibeke kuMlilo Ophuzayo. Ukupheka okubhakayo imizuzu eyi-10. Isiraphu esilungeleyo ithululelwa kwiimbiza ezinobumba okanye kwiibhotile zeglasi, zijonge izibonda.

Gcina le siraphu kwifriji. Ukuba uceba ukufumana isiraphu ye-lemon-bint for ubusika, ngoko umlinganiselo weswekile kufuneka ukwanda kane. Kodwa khumbula ukuba kulo mzekelo uza kufumana isakhiwo esivimbayo.