Umphunga omnandi we-chilli

I-sweet pepper Namhlanje silungiselela isiphunga esiphunga esiphunga esiphundu esivela kwiCuisine yaseThai. Igama ngokwayo sele liqulethe ukungqubuzana. I-Pepper isetyenzisiweyo, kwaye i-sauce ibizwa ngokuba mnandi. Oku, ngokwenene, ngokwenene. Isiseko sesitya sisilwanyana esibuhlungu kunye negalikhi. Kodwa ngenxa yomshukela ophezulu we-ushukela kwi-sauce (okuthintela ukuveliswa kwe-microbes), ithola i-taste sweet-sweet and sourness. Ubomi besikhaliso salo mveliso ubude ngokwaneleyo. Ubukho be-starch yembewu kwi-sauce kunika imvulophu elula, ithenda. Le sauce iya kuhobisa nayiphi na isidlo - inyama, intlanzi, i-shrimp kunye ... abanye baye bazama ukudibanisa ne-tsholeta kunye ne-dessert. Ubunzima obubodwa bugxininisa umtya wesitya esikhulu. Kule sauce unokukrazula intlanzi nenyama. Isakhiwo esilungileyo sesuphu, iziqwenga zepepper kunye negalikhi zenza iso likhangele ngaphandle. Umbala obomvu obomvu ujabulisa ukutya. Emva kokuzama le sauce, ngokukhawuleza ukufudumala, igazi ligijima ngokukhawuleza kwimifuno. Le ngqungquthela yebomvu ebomvu, ngendlela, eyiluncedo kakhulu kwimpilo. Pheka le sauce eyoyiyo. Bon appetit!

I-sweet pepper Namhlanje silungiselela isiphunga esiphunga esiphunga esiphundu esivela kwiCuisine yaseThai. Igama ngokwayo sele liqulethe ukungqubuzana. I-Pepper isetyenzisiweyo, kwaye i-sauce ibizwa ngokuba mnandi. Oku, ngokwenene, ngokwenene. Isiseko sesitya sisilwanyana esibuhlungu kunye negalikhi. Kodwa ngenxa yomshukela ophezulu we-ushukela kwi-sauce (okuthintela ukuveliswa kwe-microbes), ithola i-taste sweet-sweet and sourness. Ubomi besikhaliso salo mveliso ubude ngokwaneleyo. Ubukho be-starch yembewu kwi-sauce kunika imvulophu elula, ithenda. Le sauce iya kuhobisa nayiphi na isidlo - inyama, intlanzi, i-shrimp kunye ... abanye baye bazama ukudibanisa ne-tsholeta kunye ne-dessert. Ubunzima obubodwa bugxininisa umtya wesitya esikhulu. Kule sauce unokukrazula intlanzi nenyama. Isakhiwo esilungileyo sesuphu, iziqwenga zepepper kunye negalikhi zenza iso likhangele ngaphandle. Umbala obomvu obomvu ujabulisa ukutya. Emva kokuzama le sauce, ngokukhawuleza ukufudumala, igazi ligijima ngokukhawuleza kwimifuno. Le ngqungquthela yebomvu ebomvu, ngendlela, eyiluncedo kakhulu kwimpilo. Pheka le sauce eyoyiyo. Bon appetit!

Izithako: Imiyalelo