Ukupheka i-mousse kwi-cranberries Iibroreji ze-cranberries ziyiluncedo kakhulu, ziphela nje ngeentlobo zevithamini kunye neemaminerali. Ininzi kaninzi i-cranberries iyancitshiswa ngeziqhamo zokusela izilwanyana, i-jelly, i-juice, yenza iiflethi ezahlukileyo kunye noshukela, amaqabunga esi siqithi ayongezwa kwihayi! Inyaniso enomdla-i-cranberry berries iyakwazi ukugcinwa kuze kufike isivuno esilandelayo kwifomu elitsha, ukuba zifakwa kwimibhobho yomthi egcwele amanzi. Ekuqaleni kwekhulu le-17 e-England ama-crranberries abizwa ngokuba yi "bear berries", ngokuqhelekileyo abantu babebukele njengoko bekudliwa yiibhere. Kwaye igama lakhe laliyi-berry-crane, ngenxa yoluhlobo lweentyantyambo ze-cranberry-lukhumbuza intamo nentloko ye-crane. I-Cranberry mousse, esiyinikezelayo ukuzama, inomdla ocebile kakhulu kunye nephunga elimnandi. Ukulungiswa kuyimfuneko ukuthatha iglasi yeeriteji ezivuthiweyo kunye neglasi yeswekile. Ukukhusela umsasa esiza kusebenzisa i-semolina, ngenxa yoko, i-mousse inqabile kwaye ifana ne-jelly eninzi. Imfihlelo eyona mkhulu ye-cranberry mousse kukuzisa i-manga ukuze ingabi yintonga kwaye uya kufumana i-dessert enomnandi kwaye iluncedo kakhulu!
Izithako:- I-Cranberry entsha 1 tbsp.
- I-Sugar 1 tbsp.
- I-Groats manna 3 tbsp. l.
- Amanzi 3 tbsp.
- Inyathelo 1 Ukulungiselela i-mousse iya kufuna iglasi yeshukela, iglasi le-cranberries kunye ne-semolina.
- Inyathelo 2 I-Cranberries iyahlanjululwa kwaye ihlambuluke ngamatye enziwe ngamaplanga, idibanisa iipunipoli ezimbini zamanzi abilisiwe.
- Inyathelo 3 Emva koko, fakela amajikijolo kakuhle nge cheesecloth, faka ijusi kwisiqandisini.
- Isinyathelo 4 Beka ama-berries asele epanini kwaye uthele iikomityi ezintathu zamanzi uze ubilise imizuzu emi-5.
- Inyathelo lesi-5 Emva koko ucoce umhluzi.
- Inyathelo 6 Yizisa kwi-thumba uze ungeze i-semolina, uvuselele rhoqo ukuze kungabikho izilwanyana. Bilisa i-croup ngokushisa okuphantsi, uvuselele imizuzu eyi-15-20.
- Inyathelo lesi-7 Yongeza ishukela, yisela yonke into ekubiliseni kwaye ususe ekushiseni.
- Isinyathelo 8 Dlalela kwijusi ecolile.
- Inyathelo 9 Ukwazisa i-whisk nge-whisk, ukwenzela ukuba ikhule kancane.
- Isinyathelo 10 Thele i-mousse kwiiglasi okanye i-kremankami uze ufake efrijini iminyaka engama-2-3. Ngaphambi kokuba usebenze, zihombise ama-cranberries amasha.