I-Appetizer yeeshizi Esi sibonakaliso seshizi siya kumangalisa wonke umntu ngesinambatho sakhe esincinci kunye nephunga elimnandi. Ingcamango ye-brynza kunye nebhotela iboniswa ngokukhawuleza kuyo kunye nevumba le-dill, i-garlic kunye namantongomane. Ingakhonzwa njengentambo kwisonka okanye ukwenza i-cylinder kwinqununu kwaye uyinqumle. Kukho nawuphi na, uya kufumana isidlo esanelisayo, esiza kukunika amandla ixesha elide.
Izithako:- Brynza 500 g
- Walnut 50 g
- Iigallic 6 izidumbu
- Ibhota 200 g
- I-Dill eyomile 1 g
- I-Parsley intsha entsha
- Inyathelo 1 Ukulungiselela i-snack sidinga ushizi, ibhotela, i-nut, i-garlic, imbewu ye-dill eyomileyo, imifino ye-parsley.
- Isinyathelo 2 Gaya nge-blender ushizi, i-garlic, i-nut, imbewu ye-dill.
- Inyathelo lesi-3 Ubunzima abufanele bube yinto efanayo - iincinci ezincinci kufuneka zive.
- Isinyathelo 4 Yongeza ioli kwinqununu. Kuhle ukudibanisa.
- Inyathelo 5 Gaya iparsley.
- Inyathelo 6 Kusuka kwinqununu ukwenza ifyilinda uze uyiqhube kwi-parsley.
- Isinyathelo 7 Vula isilinda esilungisiweyo ekudleni i-cellophane.
- Isinyathelo 8 Faka efrijini imizuzu engama-20 okanye kwifriji 2 iiyure.
- Inyathelo 9 Ngaphambi kokuba usebenze, vula i-snack kwaye uyinqume. Ukukhonza ngesonka esinomnyama kunye nemifuno.