I-Apple-nut pie ngekhilimu kunye ne-mint Namhlanje silungiselela ipayi efanelekileyo kunye ne-hazelnuts, ii-apula, i-mint, i-mascarpone, ushicile omhlophe kunye nomgubo. Iingqungquthela zale dessert zihlaziyekile kunye ne-nutty, ezifana nekikiki ezifutshane. Kwaye ukuzaliswa kuyinto e-cream-apple-mint. Ukudibeneyo akunakulindelekanga kwaye ngoko ke ingcamango ayinakulinganiswa, kodwa iyahambelana. Kuya kubakho ukunambitha nenye inyosi enomdla kakhulu.
Izithako:- Ubisi be-Sugar 50 g
- Ibhotela 150 g
- Hazelnut 50 g
- Umgubo womgubo 80 g
- Ukhula, ingqolowa 80 g
- Amanzi 20 ml
- Apple 3 amaqhinga.
- I-Peppermint entsha 5 g
- I-Sugar 2 tbsp. l.
- Ijusi ye-lemon 1 tbsp. l.
- Cream 15 ml
- Ubisi be-Sugar 5 tbsp. l.
- I-chocolate emhlophe 50 g
- I-Mascarpone cheese 125 g
- Inyathelo 1 Iiplisi kunye nekhefu, kufuneka iipulo, ijisi lemon, isintsi, iswekile, ushukela ophuhliweyo, ushokoledi omhlophe, ukhilimu kunye ne-mascarpone cheese okanye i-Philadelphia.
- Inyathelo 2 Kwiintlanzi udinga umgubo wengqolowa kunye neengqolowa ezilinganayo, ushukela ophuhliweyo, i-hazelnuts, ibhotela kunye namanzi amancinci.
- Inyathelo lesi-3 Yima iinantongomane kwi-pan yokucoca uze ukhuphe i-husk.
- Isinyathelo 4 Galela amanqatha emanzini okanye ngepini.
- Inyathelo lesi-5 Yongeza zonke izithako zekhekhe kwisitya, oko kukuthi i-nut, umgubo, ibhotela, i-powder powder kunye namanzi amancinci.
- Inyathelo 6 Gxininisa ngokugqibeleleyo uze uxoqe inhlama.
- Inyathelo 7 Yenza ibhola uze uyithumele kwisiqandisini imizuzu engama-30.
- Isinyathelo 8 Ukuze uzalise i-apula, gweba i-apula uze uthathe iikhabhi, uze usike amaqabunga amaqatha ibe ngamaqhezu amancinci.
- Isinyathelo 9 Beka iipulo epanini, ufefe ngejisi lemon, yongeza ushukela ukunambitha uze upheke uze udibanise (malunga nemizuzu eyi-8).
- Inyathelo 10 Emva koko uchithe iipulo kwi-mash, yongeza i-mint kwaye ipholile.
- Inyathelo 11 Ukulungiselela ukhilimu ushizi, umbethe i-creamer, i-mascarpone, i-ts'oleta encibilikile kunye ne-ushukela ophuhliweyo kunye nomxube. Ukuhambelana nekhilimu kufuneka kufane ne-ukhilimu omuncu.
- Inyathelo 12 Emva koko thabatha inhlama evela kwisiqandisini, uhlule kwi-2 engama-halves nganye ye-pancake, 18 cm ububanzi. Bhaka malunga nemizuzu engama-25 kwiqondo lokushisa lika-160 ° C.
- Inyathelo 13 Thatha amaqebelengwane ehovini kwaye upholile.
- Inyathelo 14 Kwikhekhe ecolile ibeke isiqingatha sekhilimu.
- Inyathelo 15 Emva koko ubeke i-apple-mint.
- Inyathelo le-16 Qhalela ngekhredithi yesibini uze ugcose i-cream ekhefu.
- Inyathelo 17 Ukuba unqwenela, thitrasit nge ushukela ocoliweyo kwaye uyihlobise nge-mint kunye neentonga.