- imvana - 1,5 kilogram (umlenze, ungenanto)
- ioli yomnquma - 1/4 indebe
- iqabunga le-bay - i-1 piece
- Iwayini elibomvu - 1 iglasi
- i-soy sauce - 3/4 iikompo
- igalikhi - iziqwenga ezimbini
Izithako: Hlanganisa izithako ze-marinade. Ukuhlamba inyama yemvana ngeeyure ezingama-4-5. Sifudumala i-grill (grill). Fry inyama inyama ye-8 imizuzu kwicala elinye kunye nemizuzu engama-6 kwenye. Siphonya iziqwenga zenyama ngemfoloko ukuze siphucuke kangcono. Fry imizuzu engama-25 ukuthulula i-marinade ngezikhathi ezithile. Siyakususa emlilweni kwaye sikhonze kwitafile.
IiNkonzo: 4