- I-Lettuce (iqela) - i-1 piece
- I-Pepper Orange - 1/2 Amacandelo
- I-Pepper yellow-1/2 Pieces
- I-anyanisi ebomvu - 1/2 Amacandelo
- Iitatayi zengoma - ezili-10-15
- Ikhukhamba - i-1 piece
- Amanqatha - 1/4 Iikompo
- Ityuwa, ipepper - - Ukunambitha
I-Pepper kunye no-anyanisi banqunyulwe kwiinqununu ezinkulu. Ukucotha ngobumnandi imifuno kwi-skewers. Ukusabalalisa i-skewers kwi-grill okanye i-brazier, upheke kuze kube lula ukutshatyalaliswa kwemifuno kunye nokwakhiwa kwamacangca amancinci. Xa iifuno ziqala ukutshisa - zisuse ngokukhawuleza emlilweni kwaye zipholile. Okwangoku, sifaka kwisitya se saladi iinqabileyo ezinkulu ze-salad. Songeza iikhukhamba zetekisi kunye neetatayi zentsasa. Ukucoca - nayiphi na, njengoko uthanda. Iipyuthu zemizuzu emibini yelanga ngepani elomileyo. Sifaka izantyambo, imifuno eboyiweyo kwisitya se saladi. Ekhuthazayo. Isaladi yegadi ikulungele!
IiNkonzo: 3-4