- Broccoli - 500 Grams
- Amaqanda - iziqwenga ezimbini
- Umfula - 1 i-Glass
- Iiglasi ze-0,5 (zinokutshintshwa ngamanzi amaminerali aqholiweyo)
- I-Sugar - 1 ithispoon
- Iityuwa - 1,5 iisipuni (1 ithisipuni ukubilisa iklabishi, abanye - ukuhlamba)
- Umpu omnyama we-pepper - i-Pinch 2-3
- Ioli ehlumayo - i-500 milliliters (inani leoli linikezelwa ukuba litshise-frying, ukuba udoba epanini yocingo - kuya kuthatha ioli engaphantsi)
- Amanzi 1.5 ilitha
Sidibanisa i-broccoli kwi-inflorescences kwaye sihlambe kakuhle phantsi kwamanzi. Ngokubilisa ngamanzi atyuwa, siphosa i-broccoli imizuzu eyi-3-4. Sahlula i-broccoli ebilisiwe kwi-colander kwaye, ngelixa amanzi egalela, sipheka i-dessert. Ukubetha, sixuba ubhiya, amaqanda, ityuwa, iswekile kunye nompopi. Yongeza umgubo uze udibanise kakuhle ukuze kungabikho izilwanyana. Ukuba ufuna ukufumana i-crust ye-batter-yenza kube yinto engaphezulu. Sitshisa ioli yefestile kwipuphu encinci. I-Inflorescences idibanisa kwi-batter kwaye idibanise ngenyameko kwioli. Fry ukusuka onke macala uze ufake amaqhezu aphelileyo kwiphilisi yephepha okanye i-napkin ukuze ufumane amanqatha amaninzi.
Izinkonzo: 5-6