- I-Watermelon - 600 Grams
- I-Lemon - 1 iqhekeza
- I-Sugar - 0,5 Iikhops
- Amanzi ashushu - 1-1.5 ilitha
- I-Ice-i-Pieces of Pieces
- I-Mint - 2-3 Ukunambitha
Isiselo esiqabulayo silungiselelwe ngale ndlela: susa i-lemon peel kwi-lemon. Isiqingatha i-peel kwisitya. Inyama ye-lemon iphulwe zibe ziinqununu, ukuba kukho amathambo - zisuse kwaye uzibeke kwisitya. Emva koko faka i-pulp ye-watermelon, iphinda ihluthe, yongeza ushukela kunye nesibhokhwe nge-blender. Emva koko uthele emanzini. Ukuba uyathanda - inyama yeeriteji ingashiywa, ukuba kungenjalo, ke kungcono ukuphazamisa i-cocktail, uze uyibeke efrijini ngeyure. Ngaphambi kokuba usebenze, faka iikhabhi ezincinane zegrafu kwiglasi uze wonge i-ingenisela ukunambitha. Inhlanhla!
IiNkonzo: 3-4