- Uhlaza - 2 iikhopu
- ITyuwa - 1/2 ithisipuni
- I-Soda - 1/2 yeaspuni
- I-yogurt (i-plain unsweetened) - i-Grams ayi-190
- Suluguni - 200 Grams
- I-Feta ushizi - i-150 Grams
- I-Curd - 100 Grams
- Ityuwa, ipepper - - Ukunambitha
Hlanganisa zonke izithako ezomileyo. Yongeza i-yogurt, uxoke ngokukhawuleza inhlama. I-cheese ixutywa kwi-grater enkulu kwaye ixutywe ne-cottage cheese. Ukususela kumxube we-cheese siqhubela iibhola ezincinci. Sifaka isususi ngaphandle kwenhlama. Siyinqumle isobho ibe ngamaqatha alinganayo. Isiqwenga ngasinye sidibene kwikhekhe ephahleni. Ibhola ye-Cheese ifakwa phakathi kweentlanzi ezimbini, sitshabalalisa imida. Qaphela ngokukhawuleza ukuba umntu obangelwa ngumpopoti othabathayo ukuze uthathe ngendlela ye-khachapuri. Fry khachapuri phezu kobushushu obushushu ngaphantsi kwesimbozo esivaliweyo eplasini yokucoca, oyile, malunga nemizuzu engama-3 kwicala ngalinye. Yenziwe!
IiNkonzo: 4