Oily ngo-cream okomuncu Ngako-ke ndinenhlanhla ngokwaneleyo ekugqibeleni ndiphume emvelweni - kwihlathi lekwindla lamakhowe! Noko ke, ukubamba, kwakungekho mnandi njengoko ndacinga ngethuba lokuhamba, kodwa nangoko sipheka ioli, siyifumene. Ndagqiba ekubeni ndipheke ukhilimu omuncu, kuba kanye emva kwexesha ndazama amakhowe, ndapheka ngale ndlela, kwaye ndonwabile, kwaye ngeli xesha kwakuhle kakhulu! I-Cumin yazisa inqaku elitsha le-piquant kule ndawo!
Izithako:- Amakhowe anamafutha 800 g
- I-anyanisi 1 pc.
- IiKaroti 0.5 ii-pcs.
- I-Parsley entsha 0.25 ibhola
- I-Cumin eyomile 0.5 tsp.
- Ukhilimu omnandi 2 tbsp. l.
- Ioli ecocekileyo ye-sunflower 150 ml
- I-Pepper emnyama mhlaba 0.5 tsp.
- Ityuwa 1 tsp.
- Inyathelo 1 Ukulungiselela ioli kwi-cream eluhlaza, sidinga ukhilimu omuncu omuncu, amakhowe amasha, i-cumin eyomileyo, anyanisi, i-karoti, i-parsley entsha, ioli ye-sunflower ecocekileyo, ityuwa kunye nomsila omnyama.
- Inyathelo 2 Amakhowe ahlambulukileyo, phantsi kwamanzi aphantsi.
- Inyathelo lesi-3 Ku-pil ubilise amanzi, yongeza ityuwa, uphonsa amakhowe kuyo kwaye upheke imizuzu engama-30. Emva koko cima amanzi, gcwalisa amakhowe ngamanzi abilayo amnandi uze upheke enye imizuzu engama-30.
- Inyathelo 4 Amakhowe ethu abilisiwe kwaye aphekwe.
- Inyathelo 5 I-anyanisi kunye neetikiti zihlambulukileyo, zinqunywe zibe yimichilo.
- Inyathelo 6 Amakhowe anqunywe kwiinqununu ezinkulu - ezincinci zibe ngama-halves, kunye neendlwana ezinkulu.
- Inyathelo 7 Hlaza i-anyanisi kunye neekroti kwioli ye-solide ecocekileyo, faka amakhowe kubo.
- Isinyathelo 8 Gxuma, gazinga malunga nemizuzu eyi-10 phezu kobushushu obuncinane phantsi kwesiqhekeza.
- Isinyathelo 9 Yongeza ukhilimu omuncu.
- Inyathelo le-10 Wongeza izinto zonkcenkceshelo: ityuwa, iphepusi emnyama emitsha, i-cumin. Yenza yonke into, ifake i-lid kunye ne-simmer enye imizuzu eyi-10 ekushiseni okuphantsi. Ukuba kuyimfuneko, unokongeza umhluzi wemifuno okanye amanzi.
- Inyathelo 11 Gaya i-parsley, yifake kuma-mushroom akhiwe.
- Isinyathelo 12 Gxuma, ufudumale kwimimiselo embalwa uze ubeke eceleni. Ncedisa i-oyile ngo-ukhilimu omuncu ngesimo esitshisayo njengesitya esizimeleyo okanye ngaphezu kweetayibheji ezifihliweyo.