- I-Pasta i-foam i-Rigate-450 Grams
- Ityuwa nomsi womhlaba - - Ukunambitha
- ioli yeoliva - 4 izinto. iipuni
- i-bulb ephakathi-1
- iigrafu i-clove - iziqwenga ezine
- i-pepper ebomvu ecocekileyo-1/4 yeaspuni
- Isitshalo seqanda esikhulu - isiqendu 1
- Iitriki zetriyiti - 650 igramu
- Utamatisi unamathele - 2 Ubugcisa. iipuni
- i-basil entsha-1/2 indebe
- Ricotta - 3/4 Iikompo
Ubilise i-pasta kwipuphu enkulu ngokupheka kwamanzi anosawoti kuze kube yilungile, ngokwemiyalelo epakethe. Ukucoca amanzi uze ubuyele kwi-pasta. Ukushisa ioli kwi-pan enkulu yokucima phezu kobushushu obuphakathi. Yongeza i-anyanisi, i-garlic kunye ne-pepper ebomvu ecoliweyo, gazinga, ukuvuselela, kude kube lula, malunga nemizuzu emi-5. Yongeza ii-eggplants, ixesha kunye netyuwa kunye nepipper. Ukumboza kunye nefry malunga nemizuzu emi-5. Susa isiqhekeza uze upheke, uvuselele, uze udibanise, ude kwi-3 ukuya kwemizuzu emine. Hlanganisa utamatisi, unamatato wokunqongophala kunye ne-1/4 indebe yamanzi, upheke, uvuselele, uze udibanise, malunga nemizuzu emi-5. Yenza imifuno kunye ne-pasta kunye ne-basil. Ukufudumala ngokukhawuleza xa kuyimfuneko. Ukuhlobisa ngamnye ukhonza nge-spoonful ye ricotta kunye ne-basil.
IiNkonzo: 4-6