I-pate yesibindi seengqungquthela kunye neengqungquthela kunye neentonga I-pate yesibindi se-turkey kunye nokongezwa kweengcungcuthe kunye ne-walnuts kuya kuba yinto engavamile kwintle, inene kakhulu, ifanelekile kwi-sandwiches! Ukucinywa kwamanzi ayifumanekanga, kodwa unikela uhlobo lokuthakazelisa nokuhamba! Isibindi saseTurkey sinokutshintshwa yinkukhu okanye isibindi sesibindi! Ngaphambi kokulungiswa kwepate, iifumba kufuneka zizaliswe ngamanzi ashisayo imizuzu eyi-15, ukuba kukho amathambo - qi niseka ukuba uwasuse, kunye namantongwane ukutshisa epanini yokupanda okanye ukuma ehovini! Phakamisa kakhulu!
Izithako:- Inkukhu yenkukhu 500g
- Walnut 0.3 tbsp.
- Ukutyelela 80 g
- I-anyanisi emhlophe 1 pc.
- I-Karoti 1 pc.
- Ityuwa 0.75 tsp.
- Ioli ecocekileyo i-Sunflower 75 ml
- Inyathelo 1 Ukwenza i-pate kunye ne-prunes kunye ne-walnuts sidinga isibindi se-turkey, iziqhumane, i-walnuts, izaqathe, anyanisi, i-oyileji ecocekileyo ioli, ityuwa.
- Inyathelo 2 Iinqwelo kunye nee-anyanisi zihlambulukileyo, zinqunywe kwiinqununu eziphakathi.
- Inyathelo 3 Yinqumle iziqhekeza zibe ngamaqhezu amancinci.
- Isinyathelo 4 Fry i-anyanisi kunye nee-karoti kwisixa esincinci seoli ecocekileyo yelanga. Yongeza i-pruned cuttings. Gxotha yonke into uze uqhube ukushisa okuphantsi.
- Inyathelo lesi-5 I-turkey yesibindi ihlambulukileyo, iyanqunyulwa kwisahlulo sesi-5, ithunyelwe kwi-pan.
- Inyathelo 6 Fry phantsi kwesiqhekeza, kuqala kwindawo eqinile, kwaye emva kokushisa okude kuze isibindi sikulungele. Kwinkqubo yokucima, isibindi sidinga ukuba sisetyu.
- Inyathelo 7 Hlanganisa amanqwanqwa kwi-blender bowl.
- Isinyathelo 8 Naphezulu kwinqutyana, faka okukuyo kwipeni yokucoca kwi-blender bowl.
- Isinyathelo 9 Hlaba ngejubane eliphezulu uze ufumane ipaste epholileyo.
- Inyathelo 10 Faka i-pate kwi-tank yokugcina, makungapholisa ngokupheleleyo kwaye unako ukuyisebenzisa kwitafile. Gcina i-pate efrijini.